Jungle Bird

Apr

5.0

An excellent rum bar with great environment. Large collection of rum. Certainly deserves it's addition in to the top 50 pubs of asia

Yany

5.0

Best bar to use rum drinks or even cocktails. The ambience here's casual and calm. The bartenders listed below are talented and very friendly. The songs is often good, particularly when they play retro.

Melinna Kartahardja

5.0

This is an incredible bar serving some from the box cocktails. This is actually the just bar in Kuala Lumpur town serving cocktails manufactured from diplomatico rum. I cherished the concept of the bar that is green color and wooden furnishings. The staff is pleasant.The common cost for a glass or two is 45 Malaysian ringgit.

Najuasalehilabi

5.0

Quite a unique area for a good cocktails bar. They're famous and attack masses wish to be there. Great cocktails bar with various rum selections. It well-known for the “jungle bird” cocktail, taste great! Great ambience and great spot to go out with friends.

Z & S

5.0

After all, if you’re not really satisfy making use of their selection of a huge selection of bottles of high quality rums, perhaps you have an issue... I especially prefer to sit by the bar and have for suggestions & peanut refills. Awesome place, awesome people

Martin Soepringgo

5.0

We've had an enjoyable experience at Junglebird, tasting all sorts of Tiki cocktails from their huge menu. The personnel was super educated and could tell a tale and history about each drink we'd. If you're uncertain which drinks fits your taste,just require recommendations. Amazing spot!

Calvina Izumi

1.0

I've been to the Rum Bar known as Jungle Bird many times today, but after final night's experience I must say i understand why foreigners state Malaysia's level of customer support is poor at finest. Which means this bar uses pineapple results in as a decorative cocktail garnish. Really prettyand all but those leafs could be very razor-sharp & prickly from the thorns. I had been with a pal yesterday and we had been drinking one particular cocktail once the leaf really pricked /scratched his pores and skin. I spoke to the bartender before me who noticed this happen and mentioned this isn't right, at the very least snip the thorns off for security factors. Pat came his reaction " we've been performing this for three years and you will be the very first to complain" I wondered if he would congratulate my friend following for becoming the first ever to have an agonizing and unpleasant experience. So I walked around the big Brit who often takes our orders (Cant recall his title right now) expressing my concern.Formerly I though he could function as bar manager or even owner because he appeared to own it together. His reaction was shocking, obnoxious & most ridiculous. He stated and I quotation '...I actually bet you wouldn't be complaining if I'd provided you roses even though these were thorny" ??!!! Proceeds to state surely you cant anticipate us to obtain the thorns off before we make use of each leaf. I has been QUITE dumbfounded and irked he saw it match to smirk with that callous a tone. Anyways after he previously his instant of "genius" , I made the decision that speaking with him had been a waste of period, and since he totally killed our nightcap for all of us, we left. Not heading back there again. In case you are reading through this and so are the indeed the dog owner, my customer knowledge has been horrible, and you've qualified your staff to end up being flippant and rude. Done well you! But really, that two more seconds you ingest making sure whatever can potentially harm a person (one or ten harm customers ought to be treated exactly the same -we are paying customers) won't set you back money and can make all of the difference. But we all have been human and make errors, so possibly and apology and a rethink of the method that you could serve much better could have been appreciated. Becoming therefore rude isn't ever , actually acceptable and wont actually function in your favour over time.

Citra Andriani

5.0

We visited this bar for the very first time in Dec 2019 whilst in KL for the weekend break. It was early at night on a Saturday night time and there weren't any people there. Consequently we were handled with some excellent program,with detailed explanations concerning the cocktails available along with the various rums. We finished up getting 4 cocktails between us and another several rum shots to product. A great begin to the night time! I hope another for another visit the next time I'm in KL.

Kartika Hapsari

4.0

Love the beverages and decoration. The Sunday special menus is wonderful and the price is great. Food is typical, we only just like the poultry wings out from the whole list!

Ida Septa

4.0

Was an excellent unexpected visit, emerged here a awhile back again and the waiter had been super proficient in what drinks was available, was also clear how passionate he has been with helping the drinks