Joloko

Rumi Cha

An extremely colourful and inviting eating place that's saved on Jalan Kamunting. It is best if you publication in advance because of MCO restrictions so that it can be tough to obtain a table if you simply walk in. It isn't very big aswell but thereis good ventilation if ventilation is really a concern of these pandemic times. The flavours of the meals were great. We'd the pork carinatas and guava glazed prawns tostadas to begin with, I especially cherished the prawns. The jerk poultry with mango relish had been delicious, the sauce could be very spicy so be skeptical! The food was just a little towards the warm aspect instead of hot, which I would prefer. With regards to pricing, it could be on the much less affordable side if that is your concern. Employees are friendly and offer helpful suggestions on what things to order. Overall, an extremely "instagramable" location that I'd probably just visit for special events.

Win Widjaya

I really love eating in Joloko. Personally i think very comfortable right now there because I understand the owners however the restaurant supervisor, Norman is quite kind if you ask me. He makes certain that I am looked after. I really benefit from the meals and the atmosphere of therestaurant not to mention the bar picture is amazing.

Raymond Yauw

First-time visiting. Been skeptical concerning the food as the dining places seems empty. Made a decision to test it out for and surprisingly the employees informed the the cafe is quite fully booked. Kind good enough we've been seated shortly. Nice food, zero regrets. Must attempt andreal tasty: chili cheesecake, pork carnitas! Generally, the meals are good with great degree of service through the meals. The just set back has been that I didn't understand there's a time restriction and we've me pleasantly already been invited to depart when times up because of the next reservation. Therefore,my advise will be: always create a pre reservations. Note: you obtain discount on your own next visit according to the amount spent.