Jalan Alor Malaysian Street Food Kitchen (KLIA)

Achmad Arief

Visited KL for 5 days in September 2019. We stayed walking length from Jalan Alor, and acquired dinner here twice. In summary the road is quite busy and food suppliers are persistent in attempting to convince passers by to consume at their dining places. There area large amount of tourists and several stalls/ restaurants- It is advisable to consider what cuisine you might like to eat prior to going down as the options could be overwhelming. The initial evening we ate here, we ate from the cart/ stall - these things were overpriced, served cold. The next night we ate in one of the somewhat established restaurants. This is much better. The menus at these dining places include a wide selection of choices from Chinese, Malay and Vietnamese. The prices is reasonable. Having just result from Penang, where all of us ate plenty of meals from street vendors all of us were excited to notice what KL had in order to provide- if you are searching for delicious street foods- It is advisable to don’t eat through stall/ cart holders upon Jalan Alor. Supply the restaurants on the road a go, because they seem to possess the higher selection of food.

Donny Prasetya

This street combines among the best road food with tourist traps. I took a foods tour down this road with a local man who demonstrated me where you can eat and that which was proper Malaysian food. If you don’t desire to take a food guideline,my advise would be to absolutely steer clear of the big dining places with hawkers encouraging one to eat right now there. I noticed the most effective places didn’t have chair in the street tripping you up no one waving a menus in that person as you walked by