Ho Min San @ Mid Valley KL

Denis Lesmana

Nice clean eating place and relaxed atmosphere. Look out for the Sizzling and Sour soup noodles - Sichuan pepper can make this a mouth-numbing dinner but ok. Not certain abt their signature dumplings - cautious with the ‘soup’ in the noodle as it’s burning Popular. Fairpriced meals

Dicky Nugraha

My must purchase shanghainese dumplings. It’s often so juicy inside and outside small crunchy from the pan fried. Need no description from me. I have already been going to the mid valley wall plug for days gone by 10a few months when I first experienced a bite of thoseyummy juicy dumplings and from the onwards, I've never looked back again and also told my shut one concerning this restaurant. 1 / 2 of the noodles inside the menu that I've tried are great. I like the brand new ordering system since it is user helpful. However the price right here are expensive but realistic for the portion given For 2pax including drinks bill arises to RM77.05 for lunch.

Brenda Whiniar

The restaurant service is good and the meals is quite nice surroundings is quite comfortable and the staff everyone smiles really happy☺☺☺

Yoyo.tym

Been almost 24 months plus since i have dined in here. Returned as lacking the pork juicy dumplings that the fruit juice simply squirts out. The flavor and filling was nevertheless good However the noodles soup taste has deteriorated. My usual purchase will be the tomatosoup. Ordered exactly the same one this time however the soup provides diluted a whole lot and tasteless, no more the heavy sour and lovely tomato broth. The add order has changed as well. The pork balls had been great, homemade with cuttlefish 🤘 Some minimal changed but luckily the pork dumplings high quality stills maintain and the portion dimension as well. Will certainly revisit them for the pork dumplings

Zulfah Adzani

Came here on Fri night after my food shopping at Gardens. It’s fairly empty as previously constantly full home and it’s Fri at 8pm Order your food by scanning the QR program code and food came quite fast as just a few tables occupied. We hadour usual 4parts pork Bao, Shanghainese fried Dumplings that is pan fried, somewhat crunch when u bite them and juicy inside Experienced their Signature Pork Bone Soup Dumplings Sui Kao @ RM 16.80 and Signature Combos Mixian with Poultry wing @ RM24.80 In all honesty price has remained, however the part of Mixian has decrease half. The whole plate of noodles are good enough for just one medium eater now. Still strongly suggest their Signature Shanghainese Bun, all of those other noodles dishes are simply average