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2.5
4 Reviews
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Nur Jannah
3.0
The green curry chicken was extremely tasty and thd fish was distinctive. Been in this location for lunch one time with my colleagues. The salad was also spicy. The service was great.
appraise this reviewIsaac Azmee
1.0
Red ruby was disappointing, crushed ice was as well coarse however one saving grace- I was rather smitten with the Mango Sticky Rice. Would I return, most lovely not as ton this spot are plenty of other superior Thai inns to return to or discover. I settled in, bracing for the authentic experience though it didn't rock my boat unfortunately.
appraise this reviewJoko Sutanto Fatah
4.0
Good vibes and not really crowded in this position. The ambiene is really comfy. The corn cake was oily and moreover small. I ordered Wagyu noodles.
appraise this reviewNur Jannah
2.0
Red ruby was disappointing, crushed ice was besides coarse however one saving grace- I was rather smitten with the Mango Sticky Rice💩. I settled in, bracing for the authentic experience though it didn't rock my boat unfortunately. A popular snack of mieng kum: win this positionin betel leaves get wrapped around a peppery mixture of dried shrimp, ginger, cut limes, toasted coconut, and chilies– The prawn miang kam:- it came prepared and ready wrapped individually, seriously lacking of spice🙁🙁.
appraise this reviewEkkamai is located at C5.G2.34, Floor G2, Block C5, Publika, Solaris Dutamas, 1, Jalan Dutamas, Kuala Lumpur 50480. This is a Thailand restaurant near the Publika. This restaurant is very popular and has a good reputation. Many food bloggers also visit this restaurant to make mukbang.
Ekkamai is located at C5.G2.34, Floor G2, Block C5, Publika, Solaris Dutamas, 1, Jalan Dutamas, Kuala Lumpur 50480. This is a Thailand restaurant near the Publika. This restaurant is very popular and has a good reputation. Many food bloggers also visit this restaurant to make mukbang.
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