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Choy Kee Roast Duck

4.2

10 Reviews

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$$

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Business hours
  • Sunday: 11:00 - 18:00
  • Monday: 11:00 - 18:00
  • Tuesday: 10:30 - 18:00
  • Wednesday: 11:00 - 18:00
  • Thursday: 11:00 - 18:00
  • Friday: 11:00 - 18:00
  • Saturday: 11:00 - 18:00

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Choy Kee Roast Duck Reviews

4.2

10 Reviews

  • (4)

  • (4)

  • (2)

  • (0)

  • (0)

  • Herdiyan Rizky Saputra

    3.0

    I'd give average rating limited to this roast duck (RM60 for a complete duck) because I've tasted much better roast ducks earlier. Flavour is ok, specifically the herbal sauce however the meat isn't as tender when i had envisioned. There's another a lot more tender roasted duck vehicle that used to use close by Sri Petaling but no more there because they lack manpower that is a pity as that has been the a lot more tender and tastier roasted duck that I've tasted for this area.

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  • Naz Ayduk

    5.0

    Should try

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  • Ingetiarani Yukiko

    5.0

    The roasted duck was always tender and juicy. Roasted to perfection everytime I acquired it. They're not really there daily though. Call forward to reserve. TNG recognized here. E-wallet option is definitely a plus!

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  • Abdu Septihadi

    4.0

    Roadside stall for takeaway just.April 2021 cost = RM65 entire duck, RM33 half. Furthermore market duck rice for individual pax.Far better buy late morning or even lunchtime, reason freshly baked but still warm to the touch. Meat includes a tinge of organic fragrance n will be juicy.The stall is run by way of a lady as the son roast the ducks at a nearby village.

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  • Emirhan Erdoğan

    4.0

    One of the much better roast duck around. Friendly woman boss. They market "pei par" duck as well but generally on Sat and Sunlight only.

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Choy Kee Roast Duck Location

89, Jalan Hang Tuah 4 Kuala Lumpur Federal Territory of Kuala Lumpur

  • Takeaway

Choy Kee Roast Duck is located at 89, Jalan Hang Tuah 4 Kuala Lumpur Federal Territory of Kuala Lumpur. This is a Restaurant restaurant near the Kuala Lumpur. This restaurant is very popular and has a good reputation. Many food bloggers also visit this restaurant to make mukbang.

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