2.7
10 Reviews
|
RM 25 / Person
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2.7
10 Reviews
(2)
(1)
(1)
(4)
(2)
Henry Theodore Sompotan
3.0
Food taste good, cost is okay, but purchase taken wrongly by waiter, new lunch menu has gone out these days, I've ordered "mix fried PORK with egg yolk rice bowl" in addition my finger is pointing on pork rather than beef. Order arrived with beef and I've taken back again to workplace and started consuming it. I'm allergic to beef.My fault for not really checking the receipt properly but additionally who would constantly be suspicious and check up on everything? Please teach your waiters and waitresses to open up their eye and their ears if they are taking order.
appraise this reviewYerruchtr
2.0
Not as good since what i expected. Will never be back again. I'll going back to exactly the same cafe if the food items are good however, not this one. It really is overrated and overpriced
appraise this reviewNarumi Nesya
2.0
Not advocate!! The grilled seafood and the well-known fried poultry cube with chillies had been super salty. It's method tooo salty despite having a plate of white rice.
appraise this reviewMeyli Monica
2.0
Truthfully the fish was more than cooked and tasted like eating chicken that was weird. The sliced Potato has been poor wasn’t sour only filled with garlic. Was expecting more
appraise this reviewRurie Christine
5.0
Love their grill seafood. Price somewhat on the high part for how big is the seafood. The spicy poultry is tasty too
appraise this reviewChong Qing Grilled Fish 重庆烤鱼 is located at 1st Floor, VO6-01-06, Signature 2 (VO6, Lingkaran SV2 Kuala Lumpur Federal Territory of Kuala Lumpur. This is a BBQ restaurant near the Kuala Lumpur. This restaurant is very popular and has a good reputation. Many food bloggers also visit this restaurant to make mukbang.
Chong Qing Grilled Fish 重庆烤鱼 is located at 1st Floor, VO6-01-06, Signature 2 (VO6, Lingkaran SV2 Kuala Lumpur Federal Territory of Kuala Lumpur. This is a BBQ restaurant near the Kuala Lumpur. This restaurant is very popular and has a good reputation. Many food bloggers also visit this restaurant to make mukbang.
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