Atlas Pizzeria

Deepak Belel

Yes, a must try out, the chefs are usually doing an incredible job right here. The pizza filling are usually fresh new and taste awesome.

Faris Indra

We had my first Polenta second when We first tried their Polenta fries in August. I have to say.... Polenta Fries certainly are a revelation! I'd just love to keep coming back for that amazing fries. I mean, I could consume that for breakfast, lunch, dinner andsupper easily can. That's how obsess I'm making use of their Polenta fries. But since it is a pizza joint, I'll need to credit score their pizza aswell. Because they're oh just therefore delizioso. My preferred is Sea 8! (That on itself gotta be another additional points to the place). They recommended among the gentle shell crab pizza whenever we asked for recommendation, not my preferred though but hey don't end from trying that should you fancy smooth shell crab. Employees are polite and welcoming. You need to definitely visit this place.

Silvana Ryan Wiguna

Shared my supper with my pal at Atlas Bistro, nevertheless, you can order foods from Atlas Pizzeria as well. We ordered foods from both Atlas Bistro and Atlas Pizzeria. We'd the Nonna Josephine pizza (RM45), that was a fancier edition of the Hawaiian pizza withtastefully marinated poultry meats and pineapples. The Smoked Duck Breasts, Pickled Grape, Pear & Almond Salad (RM39) acquired a fairly interesting taste as the Ahi Tuna and Talleggio Cheese (RM39) really was, really good - there is only 1 bread with topping however the several chunks of gentle tuna went so properly with the cheese. The tiramisu (RM26) has been the show stopper since it was smooth, creamy and doused with a generous quantity of coffee and alcoholic beverages (oops hehehe). One of my most remarkable dinners I've ever endured! .

Akeem

We made a decision to have pizza for lunch time as we were near by and just like the food region under Robinson’s and getting section of four seasons. We couldn’t resist buying the the 2’ long pizza with 5 different toppings. It had been fabulous. Cooked nicely and thequality of elements were excellent. Superb cost and reasonable cost for a wine as well.

Dessy Kristina Lay

I finally thought We had solved the issue of Lunch without likely to among the tourist areas in KLCC when I came across that the newly opened Robinsons Dept Shop had devoted the complete basement of the developing to the Atlas Gourmet Marketplace...also it hada Pizzeria that served Italian food! Since Fri is really a long lunch hr in KL I hopped over for Lunch...myself and a thousand other people. Stood in range for a bit and lastly got seated and purchased the Baked Butterfish....45 minutes later on no food or consume on my table therefore i called a waitress over who introduced me with the check despite the fact that nothing have been served. Disgusted I compensated the costs and left, informing the manager about any of it on my way to avoid it. This week may be the start of fasting month here and the lure of Italian food and fewer customers lured me back yesterday therefore i ordered the baked butterfish again (after asking just how long it could take for my meal to reach) An iced tea in a little glass arrived immediately, amused I took two swallows which drained the glass, and five minutes later my meal arrived - a little salad, a blob of cold rice and thin little bit of fish that hadn't seen an oven during the past hour. I would recommend that you take in elsewhere.