Ah Keong's Ais Kacang @ Brickfields

Helena Kelly

I came to this inn from the review that I read in website. Made a booking via the website, the reply was fast and easy. I ask the waitress, I didn’t arrange this though is this complimentary? She said yes.

KÜRŞAT

"The" place to go for good meat!!!! 📌 excellent choices of wine & Champagne📌staff are very friendly and helpful📌 prior booking is a must as they are always fully booked📌 valet parking available📌non-smoking restaurant As I am a sucker for starters I ordered 3 different kind of starters. Didn't get the chance to take pics of the main course .i had wagyu beef medium rare with japaleno sauce. 🍴 the beef was better (tender and juicy)on its own.lucky for me ,I ask to have the sauce on the side🍴trio foie grass-terrine,creme brûlée ,and bbq. I don't really like the foie grass terrine.too bland for my palate🍴lobster bisque - was nice but a bit too watery may be.. As I love my soup to be thicker.next time I would try the chowder instead🍴 sunflower seed bread was serve with 3 diff kind of butter. The black pepper flavoured butter is definitely the winner among all.☕️ coffee and life jazz music down stairs (can't rmbr the name of the bar) is a must