Xin Yuen Kee 新源记卤面店

FriscaSophia

5.0

来新古毛前看了很多美食vlog,这是其中一间最常被介绍到的。这里的招牌菜计有卤面,扣肉米粉,生虾伊面,南乳花肉,春卷和西刀魚餅。点了卤面,扣肉米粉,南乳花肉和西刀魚餅。卤面>>店家自制的卤面真的非常好吃,面条弹牙爽口,重点的是卤得非常入味好吃,而且是传统正宗的卤面,不像外面大部份的卤面店,都是以大量猪油,猪油渣来提香,然后整碗面都是猪油香味(虽好吃,但却不是我要)西刀魚餅>>弹牙爽口,味足,真材实料南乳花肉>>南乳香充斥着整个肉块,好吃,肉也多汁,只是如果能切小块一点,口感应该会更好。扣肉米粉>>喜欢他家的扣肉,软硬适中,味也不错,但整碟扣肉米粉,猪油(渣)好像放得过重了,扣肉本身已重油了,再加上猪油渣,感觉吃起来有点腻(heavy )。店里的服务态度还不错！价钱也合理！

Fandy Rahardi

4.0

Seems popular location for it's Loh Mee. Quite the crowd through the vacations. Ordered the Loh Mee with conventional stping roll. Loh Mee is usually ok but great, extra pork slice or additional ingredients might make a little better. Taste sensible is ok however, not great. The traditional springtime roll is generous dimension, slightly large on the salt, flavor is merely ok. Goes properly with the sauce.

Dyah Ayu Chandrika

4.0

A local special that's worth for people to try. Do move early since it would obtain crowded during lunchtime.