Gerai Pavillon Kem Lok Kawi

Olivia Tjung

Went here with close friends on Saturday 29 April, 2017 and it's really newly opened. I has been told that the cafe is currently in its 4th 30 days operating. Simple and contemporary ambiance with adequate amount of chairs for all kind of customers from specific to large group.Car parking is not an concern, there are lots around. Staffs were attentive, friendly and polite. The eating place is atmosphere conditioned and which makes people feel comfy inside it. The menu is of several pages with choices of Center Eastern Cuisine to International options for its mains. The employees told me that you will see a lot more options in per month or two. Snack foods can be found as well. I rated my eating experience being an excellent one not merely because of its ambiance and friendly staffs but specifically for it dishes which are of top quality in both flavor and presentation. Clear and 5 star presentation I say. The taste specifically for their Chicken Mandy, Lamb Honeed and Al Hamra Lamb Shank Mandy were exceptional. I acquired all three (posting with a pal of course!). There is zero fault whatsoever. I really do recommend the avocado specific to all or any future customers, the very best I had up to now in 2017. Because of its overall quality, I would recommend this cafe to anyone likely to arrived at Kota Kinabalu. Though its situated about 20 KM from the town, getting here's pretty easy. Will undoubtedly be uploading some pictures of our meal shortly.

Ar-y Mahendra P

Mantab