Hiang Kang Lau

Farah Meutia Putri

1. Teow Chew foods . . . . classical recipe .. . inheritted era to generations . . 2. Tables and chairs set up gave the experience of 70s 80s . . . . 3. The fierce encounter impressions of the grand daughters- captain cum waitress- made us skip the grand parents 4. The recycleables . . . daily bought in. Mom check around local wet marketplace both chinese and open public market each morning to ensure all of the materials are refreshing n tasty 5. Price wise - appropriate. 6. Among the pioneer chinese restaurant 7. Among the best chinese restaurant inside kota bharu, kelantan.

Ade Renny Idroes

Nice food and Services ！Easy to get the location. Chinese older restoran look, plenty of art drawing and image, antique products . Show patience for great foods ！2 Thumbs Up .

DiNa Ong

we visited the area as away of curiosity because the place is definitely fully booked by locals the foods were average, not extravagant type but most likely the favorite on the list of local because of the authentic flavour perhaps the look is old fashion rather than verycomfortable for me

Giri Rizki Riyadi

Among the best roasted pipa duck inside Kelantan is hiding inside this corner. Nevertheless it's difficult to obtain possiblity to dine in this eating place because they don't allow reservation and just open limited seats. Quite often, when i achieve, its alreadyfull. I assume the owner is food preparation for his interest (almost retired) therefore the food is quite nice.

Rio Waryono

If you are in kota bharu and craving once and for all teochew cooking food, this is actually the place to check out. The food never ever disappoints, and the support is friendly. Since it is really a favourite amongst regional kelantanese, it will pay to make reservations before your check out, toensure that you will get to flavor the plumpest juiciest oysters within their fried oyster dish!