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Teluk Pulai Bak Kut Teh

4.0

10 Reviews

   |   

RM 35 / Person

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Business hours
  • Sunday: 7:00 - 15:30
  • Monday: 7:00 - 15:30
  • Tuesday: 7:00 - 15:30
  • Wednesday: 7:00 - 15:30
  • Thursday: 7:00 - 15:30
  • Friday: 7:00 - 15:30
  • Saturday: 7:00 - 15:30

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Teluk Pulai Bak Kut Teh Location

32 Jalan Batai Laut 5 Taman Intan, Klang 41300 Malaysia

Teluk Pulai Bak Kut Teh is located at 32 Jalan Batai Laut 5 Taman Intan, Klang 41300 Malaysia. This is a Chinese restaurant near the Klang.The average price range at Teluk Pulai Bak Kut Teh is around RM 35 / Person,and the opening hours are 7:00 - 15:30.Teluk Pulai Bak Kut Teh is a well-known gourmet restaurant in the Klang area. There are different kinds of food in Teluk Pulai Bak Kut Teh that are worth trying. If you have any questions,please contact +60 12-212 6031.

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Teluk Pulai Bak Kut Teh Reviews

4.0

10 Reviews

  • Gizem Aksoy

    4.0

    There are many bak kut teh shops of this type but made a decision to give this one a go after since it had probably the most customers.Actually glad as the service and the meals is really fine.It isn't expensive as well.

    appraise this review
  • Deliismail

    5.0

    They will have the wet and dry out kind of bah kut teh. The meals was good. Everyone enjoyed it. Car parking was ok.

    appraise this review
  • Eva Anne

    4.0

    Enjoy the bak kut teh and the flavor is merely good . We usually come here for earlier breakfast . Staff service alright and overal 7/10

    appraise this review
  • Caner Yavas

    3.0

    It was previously excellent but recent quality fall. Hope the dog owner can maintain up the meals quality by last time.

    appraise this review
  • Fadilla Dinda

    4.0

    I must highlight the title because of this review. 'Personal' right here methods 'subjective' because bak kut teh is among the most subjective meals around. It isn't like poultry rice where everyone can agree whether it's good or poor. With regards to bakkut teh, the number of choices for the soup bottom to the lower of meats is immense. Therefore, for me, I love my soup to end up being dense and richly flavored, and my meats to possess both lean and extra fat parts, and I love all the other items that includes the claypot - mushrooms, beancurd, etc. So, if that is your kind of bak kut teh, after that this is actually the spot. For dried out bak kut teh, I would recommend elsewhere.

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