Restaurant Heng Kee (Fried Noodle , Pork innards)

Olivia Tanuwidjaja

5.0

tasty pork noodles from 7pm - 3.30-4am everyday. they put plenty of ajinamoto though, it flavor excellent, but very unhealthy simultaneously. klang is well-known for their Mihun Ta, the whitened colour noodles bihun design. check it out

Willy Suryajaya

4.0

Great food and acceptable price...

Dk

5.0

I know this evening stall as Ah Hock, love its fried rice, fried mee hoon, hokkien mee (i rate among the best), reddish fermented fried pork, pork innards and etc... whatever you can consume without hurting your wallet too much. Needless to say please dont expect a lot of the seating location, not really the cleanest but good enough. Never bore because the father and child chefs are good, constantly prefer to see his boy doing the preparation phase when i am always earlier there. He's got the same routine each time i am there.