Mor Sang Kor

Yunus Emre Ergüven

An Launch to Klang Ba Kut Teh.-Mor Sang Kor. Generations of Klangites are usually raised on the famous Ba Kut Teh cuisines.The Hokkien CHEFs of Klang invented this broth of Pork meat soup with rice.Most of us since that time have acquired a flavor for the differentvariations.Or even INHERITED it from our fathers.. At Mor Sang kor ,Boss Lee may be the next generation chef.His dad laboured on the concoction for more than 4 years...40+ years beginning with Pandamaran brand-new village and today at Taman Berkely,Klang.The meat here's similar to being stewed before meat becomes soft ,succulent(melt in the mouth area type).The soup or gravy is intense,in small quantity that fits right into a small Chinese bowl.It really is boiled from the pig's meats and bones for long stretches,,with many key Chinese herbs want dong kwee..(dont get worried an excessive amount of..just pay your costs..and it is getting ultimately more expensive, no because of our currency and GST)

Vanessa Fachruddin Linata

It runs out there of meat variety soon. We arrived there during lunchtime; very little meat choices therefore go early. Food high quality will be good and tasty however the dark soup is really a restricted edition! No refill just how I saw; could be there isbut we didn't require it. The cafe is a little bit messy and gloomy. Another thing that is clearly a limited edition may be the drink variety. I believe it serves tea just.

Jessica Sarah

Conventional Klang style Bak Kut Teh. Very delicious and generally coming in at RM10 per bowl regardless of the items chosen. The household and I favour the pig trotters and tendons components. For the dietary plan conscious, choose the ribs. But if you are a soup lover, beprepared to obtain just drops of soup...actually. Always loaded and noisy. Turnaround is fairly good so waiting period is appropriate, although we as soon as waited for one hour - the components we wanted were sold-out and we waited for another couldron to prepare yourself. I believe they serve 2-3 large couldrons each day. You can provide your personal Chinese tea results in for a far more enjoyable experience.

Orkun Topsever

Good for meats eater... the soup here's very earlier. I requested additional soup but arrived drops... but really tasty

Nisan Y.

We was recommended this location by a buddy at the pool. As it has gone out of city I was a bit reluctant to consider the chance. 1 day I had to visit Shah Alam for company and decided to provide it atry. Ooh just what a special meals. Absolutely gorgeous nevertheless, you can only just have one helping of the unique knuckle. In case you are two at the desk you need to complement with additional plates like chicken foot or ribs. Sauce is great but at the contrary of all shop it really is in not a lot of supply but sufficient to take pleasure from your meal