2.6
10 Reviews
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RM 35 / Person
2.6
10 Reviews
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(4)
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(4)
Zafer Yüce
4.0
The durian bomb a kind of dessert is tasty. Their roast duck will be nice with crispy epidermis and moist meats. They will have big fresh drinking water prawns noodles (Sang Har Mee) but require price first as possible very costly. Sang Har Mee forabout 8 persons (4 huge fresh water prawns) will come around RM 300+. They will have other dishes aswell to consume with rice.
Ashwin Balamohan
3.0
This restaurant was previously very popular in those times if you find no highway. In those days it includes a few signature meals but forget about. Since there will be only one main street in Karak city, its super easy to locate, perfectly besidethe only traffic lighting. Cleanliness is okay but if the food delicious or not this will depend on person buds. My suggest to all customers would be to ask for the purchase price before buying because some customers have already been complaining concerning the over prices through the fb and whatsapp team.
Sonya Widodo
3.0
Revisit the restaurant right after almost 15 yrs back. Taste continues to be maintain the standard. Atmosphere is thoroughly clean and the old proprietor still as helpful as before. However, costs is a lot more higher right now and consider costly in a little town like Karak
Muse_carats
4.0
Many Karak people explained this place was previously best restaurants... creating the very best 蛋白脆饼.. we didn't try however ordered foods, rice Chinese tea various other drinks alongside homemade tofu, poultry mushroom plus some veggie along with other chicken was tasty but cameup to about RM97... costly for small city Karak. Waiter Sam quite friendly and kelakar... suggested if don't mind extra cash. Our Chinese had been lousy so purchased in Malay and English and Sam has been accommodating and good funny too
Komala Dewi
1.0
I had supper there on monday 23 April 2018. Meals was horrible and costly. Staff working there have been rude. When i complained in their mind that the curry seafood head isn't edible since it tasted like salted dried seafood. The waitress replied if you ask me wasthe seafood was salted before food preparation!
Vedat Özgürel
1.0
Yik Kee. Among oldest cafe establishments in KL is becoming among the current worst areas to dine. Unlike some other oldies like Sek Yuen. Yik Kee's Gohtong Jaya store we visited on 23 April 2018 has been the countless many visits nevertheless will undoubtedly be thelast visit actually. We know William the dog owner from childhood college together. His family members run restaurants are usually pricey but we have been always willing to purchase good foods. We informed William's cousin today at the Gohtong wall plug that the fish mind curry was a lot more a salt seafood curry as the seafood appeared preserved with salt so that it can go longer. BLANK LOOK. After that emerged the frog claypot. Refreshing frog but soooo salty. BLANK LOOK again. Therefore William. Either your cousin is wanting to sabotage your loved ones business or that is that large handed on the salt cousin you described in control there now. The desk close to ours complained a similar thing about their meals. Although we have backed you since childhood I'd advise that humans, pets, ants, rodents and beggars & homeless never to ever pay to consume, consume from the garbage or get free as charity the inedible rubbish at this point served there.
Onur Dinçer
1.0
Ate a bowl of "Ginger Onion Springtime Deer Meat Rice" these days. The deer meats is incredibly hard to chew. 1 of my bite on the Onion Springtime was also dissatisfied. The onion springtime was hard (i.electronic. too outdated). I am certain they have noidea they cooked rubbish. We viewed 2 menus to order meals. The deer meats was having 2 various price. RM16 in hands down the menus and RM18 in another menu. Needless to say, they charged RM18 for the rice. Remember that the rice is 1 person part deer meats rice. I possibly could have get far better taste deer meats 1 part rice at KL for RM9. Ordered "Durian Bomb" aswell. It is oily. Flavor lousy. I think i've tasted it at much better taste at here exact same place about 6 years back. Quality dropped. Cost RM2.60 very costly because of this lousy taste Durian Bomb. Tried furthermore Durian Tart. Nothing exclusive at all. No optimistic surprise. Better to choose Hokkaido Cheese Tart for Durian Tart.
Kiki Indah
4.0
Loved the meals in Yik Kee, Karak. Chatted with the boss there. This shop 's been around for 60 many years. We attempted Sang Har noodles. Awesome. We attempted fried siew yoke. Lovely. We purchased their durian bomb. It had been okay for me personally. They bake theirown pastries. It had been a good group there. I don’t find out about their branches in KL but I favor to generate to the initial shop later on.
Amelia Rizki
4.0
We stopped at Karak for lunch time on our solution to Tanjong Jara Holiday resort. Visit Yik Kee Restaurant across the main road. We've King Prawn Noodles, Oyster Springtime Roll, Steam Seafood Paste Pork Ribs and Yam Kau Bah. Great choice because the foodis delicious.
Coskun Kurtoglu
1.0
Expensive, staff not pleasant and worst will be that We had diarrhoea following the lunch. An individual portion regular fried rice set you back RM12 and individual portion refreshing river prawn noodle at RM42.
YIK KEE RESTAURANT SDN. BHD. is located at 29, Main Street, Karak, Pahang, 28600, Karak, Bentong Malaysia. This is a Chinese restaurant near the Karak. This restaurant is very popular and has a good reputation. Many food bloggers also visit this restaurant to make mukbang.
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