4.5
10 Reviews
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RM 35 / Person
4.5
10 Reviews
(6)
(3)
(1)
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Sutomo
5.0
types of local authentic foods was served right here, ample parking room and good support. god location, should come again
Bsjjsb Jahshs
4.0
first-time try by recommendation, tasty meals with malay traditional cooking that match my taste, i'll keep coming back for sure
Nadpurnama
4.0
We came here for later lunch. But not a great deal of selection of food left however the types we ate was fine. Should come earlier to have more selection of food.
Alp C
5.0
Lots of selection of traditional malay meals. Special just like the keli goreng, various kinds of sambal.. Price regular, cheap. Do go there earlier lunch if wanted even more variety of foods.... Pack on lunchtime.
Netta Sinaga
4.0
Food was thus delicious, especially the Ikan Keli (cat fish) thus crunchy, The 'Kerabu' excellent..good environment
Inggit Prima Agustin
3.0
Initially a tract of paddy field that has been filled up, we'd lunch at Anjung Keli where we helped ourselves to fried river catfish and clean grouper within curry. The salad of mint results in and cucumber that was included with chili paste ensured it had been adelectable repast of kampung delights. Recommended for anybody yearning for accurate malay kampung fare. Which reminded me of another deal with, also inside a paddy field: Warung Tepi Sawah, that people visited for breakfast. A malay eating place occur a rustic placing, we entered from the primary road and beheld natural paddy areas that rolled significantly till the foothills of Gunung Nawan that borders Thailand. Ordered four peknga, a northern title for coconut pancake that is in any other case identified as lempeng. Each order was included with temenung sekoq or chub mackerel in curry. (peknga is brief for tempek belakang belanga, if you're curious to learn). Dipping bits of pancake within curry with the breeze associated with the paddy fields create one forget the busyness of KL traffic, in order to which we will go back to continue the corporate jungle
Nizmah Fadhilah
5.0
If you’re searching for selera malaysia with plenty of ulams and types of sambal, this is actually the best invest perlis. I regular this place often before. But by period i proceeded to go there it had been considered late & most of the lauk had been gone.But today we went there a little early than normal and we was delighted to notice assortments of sambal, electronic.g sambal kicap, tempoyak, belimbing, air flow asam, budu. U title it. And different choices of ulams. I had been happy to have lunch time with ulam and sambal just. But of course aside from that, they will have the most common masak lemak sayur, gulai lemak ikan/ayam, sup tulang and types of ikan bakar. I'd for sure head to this place once again and next time i ll be sure to be thr before 12pm.
Aysenurekinci
5.0
among the best inside kangar , got lots of menu and beverages too , prefer to come here over and over and again
Nay
5.0
Food is definitely a subjective matter. Nevertheless, this is actually the only restaurant I have to go whenever I'm in Kangar. They provide selection of dishes mostly nearby...and ikan keli is major dish. Different ulam ulaman aswell. Try it.
Flavor Notes
5.0
My first stop by at Perlis and fortunate to possess been brought here by regional friend. When I talked about I wanted to consume nasi ulam, he didn't hesitate and boy has been he spot on. Foods is freshly cooked everyday, not forgetting the abundant options ofmeat, seafood and vegetarian choices. Sambals galore which includes "budu" for individuals who love it (myself specifically) and the list continues on. All types of curries of blended temperature that focus on different tastebuds. You merely have to get right here and try… and you'll be hooked. I stayed back again an extra day to consume right now there before heading back again to Penang - that's stating something!
Restoran Anjung Keli is located at NO. 550 Jalan Padang Behor, Kangar 01000 Malaysia. This is a Malaysia restaurant near the Kangar. This restaurant is very popular and has a good reputation. Many food bloggers also visit this restaurant to make mukbang.
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