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RM 25 / Person
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Depan Masjid Ibnu Abbas Kampong Pengkalan Nyireh, Kuala Terengganu 22200 Malaysia
Dyan Karinasari Haryatmo
Save your valuable money here. U first got it correct. U might have an limitless refill of very hot tea, laksa, and cendol. I possibly could not think it too.!! When I very first come here, I cannot believe it. Hence have to confirm with the dog owner! Pay for yourfirst plate of laksa, cendol or even hot tea, then you can certainly refill just as much as you want. Addititionally there is another menu there. Despite no limitless refill, the purchase price is relatively inexpensive. For instance, fried prawn will be RM10 for 30-45 parts. YOU heard it ideal. Additional menus include friend squid and fried seafood. Saw from their site that they are incorporating few even more menus like milo ice kepal. I hope more people can provide reviews here because it is not popular in website in comparison to a lot more than 120 reviews about FB. Oh ya, i forgot to get any photos. however the photos uploaded are usually directly possessed by the Cendol Zam FB web page.
View MoreKampung Seberang Kastam Kampung Raja, Kuala Besut 22200 Malaysia
Adilia Roslan
- Rating: ambiance 6/10, price 8.5/10, foods 8.5/10 - Recommendations: Grilled (any) seafood and cuttlefish Pros: - Spacious n clean eating area - Friendly staff - Food taste had been lovely and affordable - Various fresh seafood designed for your selection - Excellent sambal (condiment)to dip your grilled seafood with - Accesible from main road Cons: - Limited menu; just grilled or dyed flour seafood - Limited parking space
View MoreRestoran Supo Skalo is located at Restoran Supo Skala Kampung Raja Terengganu. This is a Asia restaurant near the Kampung Raja. This restaurant is very popular and has a good reputation. Many food bloggers also visit this restaurant to make mukbang.
Restoran Supo Skalo is located at Restoran Supo Skala Kampung Raja Terengganu. This is a Asia restaurant near the Kampung Raja. This restaurant is very popular and has a good reputation. Many food bloggers also visit this restaurant to make mukbang.
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