Kam Ling Restaurant

CHAN FAI NG

4.0

That is another good Chinese restaurant in Kampar. My nephews simply love the curry loaf of bread chicken very much.

Ririn Octavia

1.0

We came at close to 1pm and saw around 20 -30 tables filled up with 10 pax a desk The servers and captain were so busy they didn't bother to take our orders Having already been here before we don believe the curry bread will be abig deal - i came across the curry the tad too nice n watery however the refreshing bread is ok. There are some competitors about selling curry baked bread , maybe someone can perform a review I'll only eat here easily m not going to Ipoh where my fav Mun Choong is currently found (earlier and originally in Pusing) The old Kam Ling selling confectionary remains to be and has been with us for 50 years or even more. The durability of this old school kind cakes n biscuit will be too saluted ! Yours truly Write -upward here by someone who visited Kampar relatives 50 years back !

Gregory Langsung Kirim

3.0

Unique and must attempt food in Kampar. Poultry curry inside bread. Dimension is shocking.. Lovely taste bread dip into savoury curry.. Service isn't that good plus very difficult to find parking..

Laksanasegara

2.0

We wished to try the giant curry bun. Disappointing if you ask me. Bread epidermis had been sweet. Curry chicken didn't appear to be cooked good enough. We choose the one in Interface Dickson named Fortunate King. That quality will be a lot better.

Nuryanii Nurdin

1.0

1st time we visited the shop to test the Curry Chicken Bun, so called famous inside Kampar. We were amazed with the CCB because its our first-time attempting it out. the bun has been great. The second vacation we went after 3 weekswith the house guests. With this surprise we find yourself seeing rats playing around, chili sos with worms swimming inside them. Most of us walked out and didnt desire to move there anymore. Lost curiosity on the CCB. :(

Shah Bnit

3.0

Settled because of this restaurant when almost every other curry breads restaurant was filled with people. Eating place was air conditioned, that was nice because of the temperature outside. Waiters were just a little impatient when collecting purchase, but nothing severe. The curry breads arrived rapidly but allother meals besides that took lengthy to reach. We finished our vegetables prior to the meat dishes arrived. But the foods was served in huge portions and the flavor really wasn't that poor. And the costs was very cheap, significantly less than RM200 for 12 adults.

Aldo Santoso

3.0

We went there after our camp. They assist their famous poultry curry bun and in addition market biscuits. Their pork pie which expenses RM20 per box is fairly good in flavor. They sell out quick.

No One

4.0

Food Alright and Delicious, especially the cha siew bao eat at that moment is the better choice. The others are ok

Mayuresh M

2.0

The restaurant includes a old section and brand-new section. Because the new area was closed, we visited the old one. We'd visited this restaurant 4 years back. Because of this recent trip, the meals didn't appear as tasty. Decor had been darkish and forbidding. Wehad trouble getting staff for attending us. Only positive thing was the reality you can purchase biscuits here.

Chatrinka Ustuhanifan

1.0

Taste bad. The most severe thing is us got diarrhea after consuming. NOT ADVOCATE AT ALL. Bought simply because something special for relatives aswell plus they suffered diarrhea too.