East Ocean Seafood Restaurant

Ella Ha

Had lunch as of this restaurant with some family. The restaurant was quite crowded on a Saturday. However, service was efficient and food was served fairly promptly. We had several recommended vegetable dishes that have been well cooked and delicious. Especially this new variety ofvegetables that includes a smooth texture and flavoursome cooked with garlic garnished with fried bits of salted fish. The beancurd were internal made and tasted smooth and silky. We were also recommended the expensive big sea bass which although delicious consisted just a few fish pieces but mainly fins and skin. Rather disappointing for the purchase price. On the whole the laundry were flavoursome and restaurant quality. Worth a trip.

Gabrielle Iriellie

Food quality maintained during festive period that was a surprise if you ask me. HVe not patronised for a few years but no regrets having our Chinese New Year eve dinner. Dishes were served timely n were hot.