Sate Kajang Haji Samuri

Ayşe Çirik Durmaz

Unfriendly staff. Need to queue for half an hour to put an order. Need to wait another one hour for the meals to be serve. Challenging to get parking. The cost of satay was raise tremendously. However the service is method worst than ever before. Have youever lead to the money covered the provider and the product? Not really recommended at all. Worst type of EVER!!!

Oktavia Yeni

Meaty chicken and beef satay. The sauce is merely delicious. Several counters to purchase from. Staff’s friendly.

Nia Aprilia

This is situated in the city of Kajang, south of Kuala Lumpur where in fact the town is well-known for its satay. The cafe is kind of a satay 'organization' (house) close to the Kajang Stadium MRT Station. Ordered mutton, beef and poultry liver/gizzard sate. Chunky meatswith small extra fat skewered on bamboo sticks barbecued over charcoal fire. The effect is really a very tasty properly spiced (specifically lemon grass) barbecued meats consumed with peanut sauce and ketupat (rice cakes) and cucumber. The mutton satay is actually delicious. Alternatively, you can also ordered poultry or beef tripes barbecued exactly the same way. Pretty crowded during vacations and weekends.

Indo Phu

Tried the Poultry, Lamb and Beef satays. The satay are lean, especially the chicken satay are massive and lean (no chicken skins like additional satays). Beef and Lambs are usually well marinated and delicious and soft. Dimension of the satays are huge as well. Satay saucesare as effective as it will get when blended with the sambal! Set it with fresh coconuts or ABC is nearly perfect! Have its limited parking spaces within the vicinity. Peak hrs may outcomes in hunting.

@NengLipi

The meat of satay was juicy n the gravy also taste so excellent..A nice spot to have supper with family..Great environment too..Right after had dinner visited kajang stadium n had an outstanding time with my kids..They enjoyed alot there..