Sam Hong Restaurant 弎巷大排档
4.8
10 Reviews
|
RM 25 / Person
Business hours
- Sunday: 10:30 - 22:00
- Tuesday: 10:30 - 22:00
- Wednesday: 10:30 - 22:00
- Thursday: 10:30 - 22:00
- Friday: 10:30 - 22:00
- Saturday: 10:30 - 22:00
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Sam Hong Restaurant 弎巷大排档 Location
Takeaway Reservation Recommended
Sam Hong Restaurant 弎巷大排档 is located at Jalan dataran cheras 3 Dataran perniagaan cheras balakong Kajang Selangor. This is a Cantonese restaurant near the Kajang.The average price range at Sam Hong Restaurant 弎巷大排档 is around RM 25 / Person,and the opening hours are 10:30 - 22:00.Sam Hong Restaurant 弎巷大排档 is a well-known gourmet restaurant in the Kajang area. There are different kinds of food in Sam Hong Restaurant 弎巷大排档 that are worth trying. If you have any questions,please contact +60390812088.
Sam Hong Restaurant 弎巷大排档 is located at Jalan dataran cheras 3 Dataran perniagaan cheras balakong Kajang Selangor. This is a Cantonese restaurant near the Kajang.The average price range at Sam Hong Restaurant 弎巷大排档 is around RM 25 / Person,and the opening hours are 10:30 - 22:00.Sam Hong Restaurant 弎巷大排档 is a well-known gourmet restaurant in the Kajang area. There are different kinds of food in Sam Hong Restaurant 弎巷大排档 that are worth trying. If you have any questions,please contact +60390812088.
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Sam Hong Restaurant 弎巷大排档 Reviews
4.8
10 Reviews
Pleasedmytummy
5.0
My pal brought me here as soon as and We brought my some other friend here.This air conditioned restaurant occupies two shop lots in a bustling business park, parking is really a nightmare, double-park is normal.This restaurant is well known for fish head pot and darkish Hokkien mee. Actually, the Hokkien mee stole the display. The yellow-colored noodles have a company texture, udon noodles like rather than soft yellow noodles. Show patience, permit the Hokkien mee to soak up the soy sauce gravy to help expand improve the flavour. Their Hokkien mee is actually up there with the very best dogs. A good worth for the given part and high quality.The fish head pot is infused with Assam boi and tomato to provide a hint of tanginess. You obtain cabbage, tahu pok and fu chuk. The broth will be undeniably a teow chew palette, gentle and flavourful.The pepper chili mantis. I came across it to become nothing extraordinary, it is not bad either.Finally, be certain to try their ma chao poultry, the king of chickens.Parking: A nightmare.
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