Restoran Basil Leaves
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Restoran Basil Leaves

5.0

10 Reviews

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Restoran Basil Leaves Reviews

5.0

10 Reviews

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  • Rahman Andriyansyah

    5.0

    Bru Coffee has been excellent. One that you ought not miss if you are a coffee lover.

  • Datoun

    5.0

    Prawn Briyani was over average. Great portions for the purchase price however the Masala Prawns might have been much better and more actually. I don't believe I'd order this once again unless they raise the Masala Prawns.

  • Maya Hashilah

    5.0

    Egg Bhurji was great. Loved the mixture of elements and spices. Suggested for sure!

  • Felix Musa

    5.0

    Mutton Masala Thosai is really a treat to real mutton fans. Amazing Perattal that is included with lots of potatoes.

  • Vita Ruliana

    5.0

    I've posted this many periods. Though I don't choose cow's milk, their Bru Espresso is merely awesome. Highly recommended.

  • Lia Asmizza

    5.0

    Their Friday Vegetarian Buffet is really a steal. 21 foods for RM 11.99 . Good variety, affordability and excellent taste.

  • R Amanda

    5.0

    If you are a fan of Mutton, do try their Mutton Fried Rice. It's so excellent, wealthy in spices and incredibly generous with the mutton. Strongly suggested.

  • Muhammadfarrelsavero

    5.0

    Perhaps the very best Ghee Roast within the Klang Valley. Essential try if you value this dish. Includes Sambar and two Chutneys.

  • Siau Hwee

    5.0

    Their Poori is great as well. Sensible portions, non greasy and it's really so good to consume on its own. An excellent one to try aswell.

  • Timothy Lim

    5.0

    Thosai was excellent. Among the best basic Thosai's that I've tasted, on par using what you obtain in Tamil Nadu. Non greasy. Sambhar and Tomato Chutney had been superb. Coconut chutney was therefore so.

Restoran Basil Leaves Location

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Restoran Basil Leaves is located at No.1, Lot 3083, Jln Ayer Hitam, Kampung Sungai Merab Luar, 43000 Kajang, Selangor, Malaysia. This is a Dinner restaurant near the Kajang. This restaurant is very popular and has a good reputation. Many food bloggers also visit this restaurant to make mukbang.

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