4.0
3 Reviews
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4.0
3 Reviews
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Urban Dweller
5.0
This is among the best place for roasted meats and curry noodles. There are several branches of the chain in Johor and we made a decision to go to this branch as it’s the nearest to the next link. The roast duck had an extremely fragrant charcoalsmell and taste to it that was really unique. The char siew really was good. Remembering the roasted chicken that was completed to perfection. The broth of the curry noodles had been savory and lighting on the palate. Their Portuguese egg tarts had been crispy and fresh aswell. Will definitely keep coming back again. Affordability in see of the prices.
SP SiowPeng
4.0
Dropped by this eating place again for lunch time. As I’m alone, only were able to purchase the trio combo with noodles. Find the roasted poultry, char siew and roasted pork stomach. Among the better roasted poultry around for me. I believe they're using charcoalas the poultry tasted smoky in a great way; a unique flavor. The roasted pork tummy skin was crispy despite the fact that it’s not piping popular that i liked. Char siew even more of the lean meats type but individually preferred the main one with both lean meats and body fat. They do market 烧包 char siew pastry and Portuguese egg tarts aswell. Your skin of the char siew pastries has been crispy and flaky. The char siew fillings had been savory that makes it a good combination. Nevertheless I sensed the egg tarts had been pretty normal. Price, definitely an attractive spot to dine.
Putrids
3.0
This is the first-time that people have visited the area after the 24 months of lockdown between Singapore and Malaysia. Costs have elevated and we were just impressed making use of their char siew though we'd ordered other roasted meals aswell. Their wantons arestill great though, full and new shrimps used. Guess that are simply just too many choices round the restaurant.
Kang Bee Hong is located at Jalan Eko Botani 3/2, Johor Bahru Malaysia. This is a Chinese restaurant near the Johor Bahru. This restaurant is very popular and has a good reputation. Many food bloggers also visit this restaurant to make mukbang.
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