Take a Break Vip Lounge Sdn Bhd
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Take a Break Vip Lounge Sdn Bhd

4.5

4 Reviews

Review

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Take a Break Vip Lounge Sdn Bhd Photos

  • Take a Break Vip Lounge Sdn Bhd Food Photo 1
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Take a Break Vip Lounge Sdn Bhd Location

Take a Break Vip Lounge Sdn Bhd is located at No. 16 Tingkat Taman Ipoh 11, Ipoh 31400 Malaysia. This is a Malaysia restaurant near the Ipoh.The average price range at Take a Break Vip Lounge Sdn Bhd is around $$,and the opening hours are 10:00 - 18:00.Take a Break Vip Lounge Sdn Bhd is a well-known gourmet restaurant in the Ipoh area. There are different kinds of food in Take a Break Vip Lounge Sdn Bhd that are worth trying. If you have any questions,please contact +60 12-515 8973.

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Take a Break Vip Lounge Sdn Bhd Reviews

4.5

4 Reviews

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  • Rizki Wijaya

    4.0

    The website recommended that people try Take A Crack and am pleased that we did. Actually enjoyed their Light Laksa ..... very flavourful certainly! Also tries their HAVE A Split Curry Laksa, Beef Stew and Beef Balls Pasta. Furthermore tried their Banana Loaf of bread and Avocadodrink. Each is good and the area is clear and cozy. Value for money too.

  • Ghim Eu

    4.0

    The very best home-made cakes and real estate cook dishes ..super ! Been there enjoyed my foods with families often . My favourite " yellowish curry noodles " therefore tasty and yummy , the curry and laksa they prepared without coconut milk very healthy , mostimportant will be the dish they prepared are not too large portion , cause i have to keep my abdomen for 2nd round " dessert " hahah ! The dog owner are friendly and often introduce me what specific today when i stroll in . Many thanks so a lot of your " love " cooking ~~~

  • Dwi Tyas Handayani

    5.0

    Loved the whitened laksa, while my partner ordered and liked the yellow lakes. Sells various kinds of cakes and also scones. Friendly service as well.

  • Ammir Fayyadh

    5.0

    Must try the white laksa. Environment friendly curry noodle. It's somewhat a location to obtain delicious and unique foods. It's not perfectly known but I assume that's the way the owner can keep up with the quality of the meals.

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