3.8
10 Reviews
|
RM 20 / Person
14, Jalan Raja Dihilir, 30350 Ipoh, Perak, Malaysia
Currently closed: 12:00 - 15:00,18:00 - 21:00
3.8
10 Reviews
(4)
(2)
(3)
(0)
(1)
Masanto
4.0
Just choose the rasa padang and western.. No for the thai cuisine.. Overall flavor was moderate..
Catherine Anabel M
5.0
Nowadays the foods are usually tastless. Everything will be saltless, sugarless, pepper-less!! The eating place is also not properly taken care of. What the hell is going on to the restaurant procedure?
Sakura Haruno
5.0
Love all of the food here, feels as though in Jakarta.
Ahmet Karamercan
5.0
Terung belado and daging dengdeng are tasty. Love the kopi acheh
Slamet Chahyadi
5.0
Authentic Indonesian food. You should go to the major counter to purchase yr food before selecting a table. Lovely sambals
Devi
3.0
Rendang daging, gulai ayam and sambal udang are tasty. However, choice is quite limited, prices have become high, and overall flavor is average in comparison to additional Indonesia eateries in Malaysia.
Hakanbegenmis
4.0
I went to this location as my in laws and regulations hada great meal but also for me the attraction was the ulam & sayur. The veges didn't fall short me I just like the sambal hijau.
Dentha Amanty
3.0
Nice food, nice songs Terbaekk !! Will certainly come here once again should we have been in Ipoh again.
Merve Maçkan
1.0
MasyaAllah..probably the most RIDICULOUSLY EXPENSIVE lunch time.lebih baik we pergi makan buffet di resort.. sorry but i have to distribute this to all my children members and close friends in Ipoh.semoga tiada yang #terkena...
Yasminka
3.0
u go here for electronic unique drinks/meals - avocado chocolate, sera domino, fruit tea, sup ayam kampung, sayur 4 musim, soda *pentahtapisedep* n e list continues on. Parking is simple since u need to pay. family.
Restoran Simpang Tiga is located at 14, Jalan Raja Dihilir, 30350 Ipoh, Perak, Malaysia. This is a Dinner restaurant near the Ipoh. This restaurant is very popular and has a good reputation. Many food bloggers also visit this restaurant to make mukbang.
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