Restaurant Lou Leong

Ariesta

I was there in Christmas time. Yes it had been crowded therefore was other poultry rice shop. The eating place concept is pay very first before serving, as being a junk food restaurant. However, the laundry wasn't serve quick. It took a long time for the foodto end up being serve. 1) You need to collect your personal cutleries next to the counter. The cutleries don't look clear as there have been still some food particles still stuck on a number of the cutleries. We gathered it and thought simply wipe it with cells. To my shock , the cells turn a little black as there have been quite some dark sauce or something sticking among of the forks. OMG. We then surely got to provide to the basin and clean it. 2) We purchased 1 1/2 poultry for the 7 folks and thought it had been a bit too very much and ask to improve the half to some other dishes, and the man at the counter mentioned we can't change because they currently entered the order in to the system. What? Also McD permitted us to improve order. 3) The poultry sauce tasted lovely and the poultry is so so. Nothing at all to shout about. I would not at all recommend this restaurant. It is possible to simply give it a skip and won't regret it. You will get any better quality poultry rice on the market. If you don't desire to feel disappointed simply AVOID it.

Michelle Lusikooy

We wished to have boneless poultry meat and ordered to the employees who had an extremely serious encounter.After waited for approximately ten minutes he brought the chicken with bone.We dont know if he understood english.In any case we complained and this individual brought us just a few slicedchicken n it had been limited to 1 person to consume. very angry and can not head to this restaurant any longer

Ridwan Muhammad

It is a second choice chicken rice shop to Lou Wong as Lou Wong is definitely packed. Queue was similarly lengthy & Lou Leong shaped a lethal mixture with Yee Thye Biscuit. Chicken was average