Pusat Makanan MXII 美食啤酒屋

Sangeet Saxena

3.0

Too long a await a bowl of fried mee or meehoon

Preeti Gangwar

4.0

During the night, Try "wat tan Hor", its not the same as other. Got its style of rendering it, worth try.

Black Criminal Gang

3.0

We was recommended to the place because of their Cantonese Fried Smooth Noodles. The gravy continues to be as well watery for me personally and there appears to be too little wok-temperature in the noodles. Nevertheless, I came across the 'Moonlight Fried Toned Noodles' to become more around mark - in my own book, superior to either of the Tuck Kees' nearby. Services was ok.

Kirti Y

4.0

There's fry 米 粉extremely good, and the 滑蛋河 furthermore, and fish ball and 啦啦also

Mashqoor Ali .

4.0

single plate noodles price 8rm, costly but delicious

Wulan2683

4.0

Good food. Long wait around lol.Noodles are usually nice but consider 30-45min. There’s only 1 old chef.Seafood balls also devote some time but are quite huge, bouncy and tasty! Between 4 folks, we had 26 seafood balls hahah.

Jason Lius

5.0

Incredible cantonese fried noodles! Nevertheless, prepare to hold back for about one hour.

Gabriele Faustine H

4.0

The person who fries the noodles works slowly. We arrived earlier and only couple of tables but still requires 15-20 mins for the initial noodle dish to reach. Ordered the fried meehoon, wat tan hor and moonlight hor enjoyable. Fried meehoon had been the best (provides that old school taste). The wat tan hor isn't the usual design and we didn't enjoy it. Furthermore ordered the seafood balls (RM1.50 each) that have been wonderful, and the sotong that was also fine but pricey.

Surjadi Sutanto

3.0

Not bad

Sholihin

1.0

Bad experience already been waited for several hr for fried noodles.