Ong Kee Bean Sprouts

Seyhan Karasu

We asked an area (note: tourist workplace) where you can have the best poultry and bean sprouts. They suggested us Ong Kee. Personally I discover the chicken a tad tough. However the bean sprouts and hor enjoyable is out of the world. It’s therefore nostalgic tosit in open up night air Breeze because of this wonderful dinner.

Gyozakid

Visited on the initial evening in Ipoh by means of recommendation of a pal. Yummy indeed. Like the textual of the poultry and the rice wasn't oily at all. I'm not a big enthusiast of bean sprouts however they were too best for me to move.Spent around RM32 for meals for just two. Easy ordering. Get hold of a table and simply tell them if you would like rice or noodles.

Kalistakusnadi9

workers are rude, atmosphere according to title described, overvalued, you not allow to ask several question as the lady will highlight her black face, have no idea why people still continue to the place? this not really represent ipoh food regular la.

Gayatri AY

Prefer this stall - Ong Kee, for his or her friendly services review to the other the one that is so-called famous entirely Ipoh. Within Ong Kee - employees make reasonable suggestion for couple & excited the next patronising to the stall. The encompassing mynot be as crowded because the other one, however the ambience is cosy & relaxing. Food is quite subjective. The provider is one advantage for any patrons.

Devyary

That one is famous and local want to eat. Flavor is delicious, mellow and umami. All factor is the best, poultry, rice, bean sprout, sauce rocks ! too. I've try lou wong as well but finally I drop in love that one.