3.5
10 Reviews
|
RM 35 / Person
3.5
10 Reviews
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(1)
(1)
Annisa Ninggorkasih
1.0
Outsider had to hold back all night for serving.. usual clients can cut queue! Apart from waiting, it's nevertheless waiting.. not likely to eat again here
Amirul Muzakkir Amri
4.0
This shop is well-known for its stuffed tau foos and veggies among other activities. For me personally, the curry noodle with roast pork has been the very best! The curry soup had been of the right degree of spiciness and the aroma that wafted up from the bowl wasjust mouth-watering! The price here's expensive! Even more costly than some locations in the capital town, Kuala Lumpur. But if cash is not a concern, then do proceed and try the different dishes. The area is clean and the air-con is almost all welcoming as possible eat without sweating tons like in a few of the more traditional noodle places!
Megawaty Khie
3.0
We hadn't gone to this place for a long time, and went there for an instant simple dinner. Getting tasted their beef noodles before, I made a decision to have a straight lighter meal of these seafood paste (yue wat) with bean sprouts, sensation quiteconfident of the grade of their seafood paste. Nevertheless, one bite in to the first item was enough to inform me that the product quality had dropped a lot, as it tasted somewhat unpleasantly fishy, and the consistency was that of an assortment of seafood paste with an excessive amount of flour additional. Tai shu keok seafood balls were much better, with more seafood ingredient in the paste. For drinks, we'd the lor hon kor (Buddha fruit) herbal beverage, which cost rm2.20. Regrettably, the flavour was just a little dilute, much like the free drink offered with Falim's Kim Wah's takeaway food. That is clearly a pity because the place is quite convenient for meals anytime of day between 8am and 10pm, and is airconditioned.
Farahhannnnnnah
5.0
All personally produced and it's really just delicious, affordability,so numerous varieties and 98% are must try dishes.👍👍👍
Aliff Azmin
4.0
Have with all this place a skip for a couple years as was looking for something better. Came on the Lunar New 12 months as much others was closed. Therefore pleased to be back. Great stuffs are just like the seafood paste with bean sprouts and thetendon meats balls. That is really good. Will minimize running for others as we come back the very next day too. Store with air condition provides it a comfy dine in. Will certainly return.
Qilakz
4.0
This place has been air condition also it sure helps in this warm weather. Food continues to be good and incredibly satisfying. Quality is related to those road hawkers if not, better still. Do attempt the pig tendon and meats ball. So excellent. Of program thebean sprouts is crucial in this stop.
Azellmae
3.0
Where may i get beef noodles within Ipoh town at 3.30pm? Somebody recommended Nam Fatt to fulfill my desire to have beef tendon balls in those days of the day. True, the restaurant has been open though and in addition, with hardly any customers at 3.30pm. They servedlarge portions of beef noodles and even though sparsely populated, offered me beef balls rather than already been tendon balls but quickly put that correct. I rate their meals as ok. Their oreo milk shake was quite good when taken chilly but soon lost its thick texture.
Mabel Woo
4.0
There are variety selection of food. Fish golf ball is the greatest. Beef noodle is really a little bit salty. Yong Tau Fu is certainly fresh & taste great. Price is above par
Amirul Arrif
2.0
For a standard shop selling normal seafood ball noodle in a town abundance of good tasty local food, Nam Fatt is quite expensive.
Riska Dewi Permata Sutrisno
5.0
It's a bit method off the touristy locations. But it's simply worthwhile. The curry noodles broth is merely tasty. The mee hoon gravy is quite different. Various degrees of spiciness and very various. The fried dumplings are usually totally yummy. The tauge will be crunchy andflavoured well. Overall...a great spot to enjoy good meals.A little expensive but worthwhile.
Nam Fatt Fish Ball Noodle House is located at 86 Jalan Raja, Ipoh 30020 Malaysia. This is a Seafood restaurant near the Ipoh. This restaurant is very popular and has a good reputation. Many food bloggers also visit this restaurant to make mukbang.
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