Labu Sayong Signature

Magrywn

Staffs not friendly, they dont actually smiled. Slow services, need to waited in regards to a hour for the easy menu i ordered. Great menu however, many of the meals is tasteless.

Diana Saputri

The venue is really a recently built traditional wooden Kampung (village) house. Four folks had lunch here nowadays, Sunday. We were very late and there is only one other desk occupied. We got the set which contains a slightly spicy veggie soup, a smallsalad with spicy sauce strong fried vegetables, a seafood dish and a poultry dish with whitened rice. The meals was perfectly served by way of a smiling waitress and each dish got its special taste. Iced drinking water came within the deal. Everything has been nicely cooked and there is plenty to consume for four grownups. The shcck was included with the bill that was only RM21 per individual all in. Two folks had special drinks predicated on fruit and these price a supplementary RM12 each. I would recommend this to those that enjoy Malay foods in nice surroundings.

Mvrshvxx

70% of the menu is from perak... Dinning in a normal Malay stilt house... Air flow conditioning dinning in the primary house n fan out there doorway ... With labu sayong on every desk .... Good experience, but have to watch the waistline, gravy is delicious andflavorful... ( they work us nasi lemak. Basic rice will be better in my own humble opinion) Tried the rendang sayong, (yummy gravy but a little tough) curry ayam limu Purut (kaffir lime) Sungkai, yummy banana curry (adolescent plantin interesting n great) n long bean kerabu.. Starter we'd the onion cucur bawang... Overall the meals had a nice mixture of spices not as well pedas ( why no sambal privately??) Good environment to take pleasure from a unhurried meal with gracious service for away of town guest... They carry out serve a higher tea experience.... Revisit ... Er need to check how restricted is my Kerbaya following the meal...

Biaga

Me and my pal was treated by my Ipoh's friend for an instant lunch to the unique restaurant recently. Shock to discover the Perak cuisine -Curry Seafood was tasted so excellent. Although I'm a Perakian myself but never really had I must say i knew whatis the original way of cooking food and species to be utilized for seafood curry. Am pleased with the food right here. Keep it up.