Kedai Kopi Kong Heng

Tri Afriyani

Ordered a bowl of poultry rice. Told the employee I waned a person bowl of chicken rice, costs can out to end up being RM17 with an enormous portion of chicken. Not at all what I requested for. What more, they explained there is no chili sauce. Notyet prepared apparently. Whoever has poultry rice without chili sauce, and I was given an mindset by the worker. Nevertheless, there is a nice guy employed in the beverages counter he were able to discover some sauce for all of us no concept from where. I thank him for that. Ordered the 'pai tee' from another counter. Gave an email of RM100 and was returned lacking RM50. Not as well sure if it had been objective or purely accidental. Nevertheless, for someone handling cash - it generally does not convince me.

MICHELIN STAR CULINARY

I ordered poultry rice, told the waiter drumstick, he yelled at me what drum stay, I said poultry rice with drumstick, and he said should Said poultry rice, thus he expect me to purchase curry noodle with drumstick in a poultry rice stall ? Thenthe waiter place a bowl of chicken on our table about 3 persons portion, I ordered 1 portion therefore i asked whether it’s mine, he yelled again ask I could finish them ? I mentioned you put there needless to say I idea it’s mine ! He task me and Said he obtained FB don’t wreck havoc on him, I said Alright let’s placed on FB. And the flavor, sucks and overprice ! Terrible mindset, Ipoh sucks and I won’t return again !

Ebru Gül Özdemir

that is the3 old traditional restaurant. customer service is poor and rude. constantly packed since it is really a tourist area. they will have several stalls. the noddles soup had been ok. humid and popular inside.

KadriyeSibel Memiş

Extremely crowded. I would suggest the Ipoh Hor Enjoyable, Beef noodles, popiah,and pork & intestine satay. Steer clear of the kangkong cuttlefish dish.

Michael Winata

Visited this long term restaurant in Ipoh located in the older section of Ipoh city. Be sure you come early to find the crowd to obtain a good spot inside the this pre battle shop house. The actually famous satay, that they provide over toyour steady and only cost whatever that’s been ingested. (A little unhygienic as those uneaten sticks of satay will ultimately be on another customer table) Must try the famous Ipoh Light Coffee which is the initial espresso for Ipoh. The poultry hor enjoyable, wan tan mee and the dessert Crystal Custard never to be missed if you are here.