3.7
10 Reviews
|
RM 35 / Person
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3.7
10 Reviews
(3)
(3)
(3)
(0)
(1)
Kartika Dwi Kumala
4.0
Wow the famous Ipoh salted poultry! This is simply not a shop, it is a factory currently to despatch to any drop by car. Of training course you aren't leaving Ipoh without purchasing at least a few chicken for gifts.
appraise this reviewDavid Choong
4.0
Chicken size is little because they use spring poultry. Reasonable cost. One of many ingredients used may be the Angelica Roots aka Dong Gui, stuffed in the poultry. During steaming (far better eat it hot), it is possible to smell the aromatic herbal treatments and I really like thetaste of it. Poultry meats is tender with the ideal balance of saltiness (far better consume with rice) and organic flavours. Constantly bought frozen to create back home.
appraise this review효라
3.0
Bought to use , randomly chose this stall when i was passing simply by. It had been so so, a little tad salty , but in any other case ok. If u possess a big family, have to get a lot more than 1 as it’s an extremely small chicken.
appraise this reviewAdhinna Miranthi
3.0
About the most and famous local foods in Ipoh, delicious however the price are usually reasonable. it really is something specific souvenir for the friend.
appraise this reviewVincent Anzali Marsen
5.0
The store sells ready produced whole salted poultry to eliminate, one for 21 ringgits. The poultry is atill just a little warm, not really too large, very flavorful, and very very juicy. Us finished the complete chicken in ten minutes.
appraise this reviewAun Kheng Lim Salted Chicken is located at 24 Jalan Theatre, Ipoh 30300 Malaysia. This is a Street Food restaurant near the Ipoh. This restaurant is very popular and has a good reputation. Many food bloggers also visit this restaurant to make mukbang.
Aun Kheng Lim Salted Chicken is located at 24 Jalan Theatre, Ipoh 30300 Malaysia. This is a Street Food restaurant near the Ipoh. This restaurant is very popular and has a good reputation. Many food bloggers also visit this restaurant to make mukbang.