Pang Hainan Seafood Restaurant

Komal

This is a fantastic place for fresh and tasty seafood cooked in the Penang-Chinese style (i.electronic. Chinese, but with regional Malay-Nyonya-Thai influences). It is extremely close to and over the street from the Four Factors Sheraton hotel. It is a well known place once and for all foodamong locals but is mainly unknown to travellers. We ate many, numerous good meals here, including baked fresh crabs, and fried squid dipped inside house-made chili sauce. Big pictures of these specialties line the proper side wall close to the aquariums, so it's simple enough to order as of this restaurant.

Sahit B

Great casual spot, open up air across the street from the sea for small to big meet up with ups. Been coming right here for a long time with the family. Affordable prices for top quality foods. Would give 5 celebrities to the seafood curry s d the heavy friedsquid can be sensational. Would recommend to all or any.

Golimar Videos

Steamed reddish snapper and black color pepper crab were pretty fresh. Sambal belachan kang kong was outstanding. Service level has been reasonably good. Strongly recommended in case you are around Tanjung Bungah.

Datika Widiani

This restaurant have already been a popular of my uncle and Auntie from Perth Australia. The spring rolls rather than forgetting the fried poultry, often called "inchi kaybin" inside our nearby dialect, hockkien is crucial try. The favorite continues to be the Maggie fried noodle,the noodle will be springy and the sauce rocks !. The restaurant also acts a wide collection of fresh seafood. Cost will be reasonable, the open up air idea dining is quite relaxing.

Indri Goldwinda

Pls do not check out this place !!!im an area Malaysian my personal and by Malaysian requirements that is below average specifications .You are much better off at a meals court as of this place .The menu option is crap...food high quality crap...way better locations in Penang !!