3.2
10 Reviews
|
RM 35 / Person
No 79-G-18 Penang Time Square Jalan Dato Kerama, George Town, Penang Island 11950 Malaysia
open now: 11:00 - 23:00
3.2
10 Reviews
(2)
(1)
(5)
(1)
(1)
:DMERT :D
3.0
Food is common but could be better since it depends to the cooks moods. The program is alright but lacking sometimes. Employees don't look motivated. Meals are luke warm. As an Indian Restaurant the meals should be served sizzling hot.
Mert Yiğit
3.0
Quality and flavor is close to average. Not really the authentic Indian flavor you'll get. Comparatively price will be bit higher aspect. Ambience is good. General can visit once not really place for repeated appointments.
Umit Koca
4.0
The taste here's localised to Malaysian taste, so indigenous India Indian could find the meals not authentic enough, nonetheless it continues to be very tasty. We came for the department lunch and revel in the food quite definitely, a lot of curries to bypass with ourBryani Rice and Roti. Excellent food !
Sarper Atakul
2.0
I'm from center section of India & I understand what Indian meals is, whether it may be North or even South or West as well as East Indian foods. It feel actually ashamed if you ask me when individuals use Indian phrase for food & they're totallynot up-to the tag or not 70% of it. This restaurant is merely for name sake. You'll get a lot more better food review to these one in nearby cafe called as Kapitan. Let's focus on starter. We purchase as usual Poultry Tandoori. From cost sensible its very cheap simply 9.9 RM. However when it occurs the plate, it really is just one single small leg item not enough for a little 14 yrs. old genuine Punjabi child from India. From check wise it isn't properly marinated, with large amount of color & uncooked. Now the primary course, well we purchase Chicken Makkahanwala because it says IP exclusive around RM 13.9 again its actually the butter chicken however, not at all getting together with the Indian regular. It taste like 4-5 little bits of chicken put in the Maggie sizzling n sour tomato sauce with some minimal tadka. The number is just good enough for just one fellow not actually for just two 2 people. After that comes south Indian only favorite thing Biryani. We believed at-least this will be great because all the make & waiters are usually South Indian. But surprisingly the essential factor of Birayni i.electronic. rice will be terribly some poor local rice. After that this isn't at all prepared on Dum that is another fundamental of Biryani. It's similar to rice fried with some simple garam masala & boiled poultry. Finally the bill. Amazingly the purchase price in the menus is without GST therefore each item we purchase arises with different cost in the costs although difference is merely 1 or 1.5 RM but by the end money issues. In addition the final bill arises with service charge aswell. Also the sheet up for grabs was early and totally unclean.
Yusufcan
1.0
Bayan Lepas branch - The meal was typical, the atmosphere was great, service was inadequate. I and my buddies were getting some chats after our food however when the crowd began to dine in, among the waiters locations the receipt on our tablewithout searching for permission from us. Seriously, I am spending money on my foods and for the providers!! We had been recalling what had simply happened and stood around the counter to stay the payment. I understand they need room to put their customer, they might have told us perfectly and we have the ability to understand that. Shocking assistance! The boss or supervisor simply standing there not considering us, which we presume he recommended the waiter to achieve that!! At the finish not a sorry. I utilized to click here when I want veg food, however, not any more. I and my close friends are banning this location forever.
Ericson Kuintarius
5.0
This was undoubtedly the very best Indian food we'd in Penang. Superb ambience, nice staff, services was also great. We purchased chiken tikka, masala tea, garlic and butter naan, Paneer sizzling and poultry sizzling (must attempt).. Everything was delicious, particularly the sizzlings.. Have to visitif you prefer Indian food.. The costs were also affordable.. For 3 grownups we compensated 94 RM ( which includes tea, starters n major course).. We totally cherished the area n Food..
Candy Chandra
3.0
My visit is inside Bayan Baru branch. This eating place does not have any Halal certificate however they claims they have recycleables from Halal provider.They serve alcohol. I just had vegetarian meals and fish within my go to. The spices atlanta divorce attorneys bite for certain will makeyou sweat!
Victor Hie
3.0
Based on my very own look at...Fried rice along with prawn is average, large amount of spice inside, too dried out. Environment with plenty of females portraits and elephant statue. There's small Hindu temple at the very top part of the payment counter. No prove of halal certificate at thecounter. Do not state it is halal in the event that you confuse about it. What is halal? answer: 1) Clean & good foods for body. 2) Chicken/Meats well-slaughtered by qualified butcher/supllier 3) Cooking-staff at the very least involves a muslim. 4) All of the cooking elements are halal. 5) No pork/alcoholic beverages. That's all..thanks.
Brizki Pamuji
3.0
Well, although food tasted excellent, the staffs surely have to go for customer support and PR training guy. Quite rude particularly when its the restaurant's fault on devoid of certain products on the menu accessible. they ensure it is sound as if it's our mistake.Inadequate service simply by the waiters. The meals was good though. This is at Bayan Baru Branch.
Zengi Mir
5.0
Nice ambience with great service, reasonable cost and tasty Indian meals. Among the tastiest Paneer Butter Masala i've come accross. Will certainly come over and over and again
Indian Palace is located at No 79-G-18 Penang Time Square Jalan Dato Kerama, George Town, Penang Island 11950 Malaysia. This is a Indian restaurant near the George Town. This restaurant is very popular and has a good reputation. Many food bloggers also visit this restaurant to make mukbang.
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