Gan'en Wu Tangshui

Erdiani Deswitasari

It has been a hot time and I thought I owed myself to avoid at a good place for lunch. Therefore, here I am. The area looks pretty chock-full and I needed to be seated at a sofa for lunch time. Luckily, somebody left 5 minuteslater and my helpful waiter suggested I proceed to the desk. I made a decision to order something instead uncommon, their Curry Carbonara with smoked salmon. I believed this was a fascinating fusion combination. It's fairly creamy rather than too spicy. The area is good with a cosy atmosphere but you will get to end up being seated close to some quite noisy neighbours when i had strike the lunch crowd. Nevertheless, as a location to relax, it's pretty great. For drinks, I made a decision to just choose their iced lemon tea. This drink definitely helps in this warm climate.

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Vio Kal

We ate every day at Cafe 55 for the breakfast that has been incorporated with our stay at Espresso Atelier. The meals was excellent and the choice (set menu for visitors) had many choices. We had everyday expressos in the afternoon and sometimes a light product fromthe menu. The best had been the Bocadillo sandwich which experienced an unbelievable baguette and delicious ham, my companion favored the pasta. In the website paradise of Penang it had been an easy task to overlook Cafe 55. Robie and Trudy and all of those other staff were super helpful and the vibe of the area is great and presented artwork from the connected gallery. The Mediterranean styled menus was a good change up from another Malay offerings and has been convenient for us.

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