Chia Fong Chieng

Bingoman

I have never really had Hakka food such as this in singapore. We dine in what's like someone's home therefore reservations are needed and upstairs will be the residing quarters. They draw out all the substances which are veggie based and one puts rice, components andthis tea structured sauce. So healthful. In singapore the sauce can be weak, right here the sauce will be thick and yummy. Then your remaining dishes come: each is so yummy that people eat till we fall! The lion head is certainly gigantic. The stewed poultry comes with an oomph. The abacus isn't too carbohydrate- plenty of taste. Best dinner I acquired in Penang!!