Din Tai Fung at SkyAvenue Genting

Ayomakan

3.0

Din Tai Feng is definitely the best restaurant but We was kinda disappointed with the flavor of the meals in this restaurant. Uncertain if this is because of just this particular wall plug or whether all outlets in Malaysia may be the same. Support fromthis outlet had not been fantastic as well in comparison to some other outlets I visited before irrespective in Singapore or Taiwan. Din Tai Feng in Singapore irrespective of outlets have never didn't disappoint me with regards to the meals and services.

Madelaine

2.0

The pork chop fried rice was tasteless and the Xiao Long Bao was super dried out with little if any broth at all. Suggestions to cafe waiter and his comment has been that is Malaysia style, not the same as Singapore Din Tai Fung. He wanted to reheat theXiao Long Bao once again for all of us, still tasted exactly the same after reheat. This is not at all the typical of Din Tai Fung’s signature dish. I'll not recommend one to attempt their signature Xiao Longer Bao as of this outlet. Service has been acceptable, which even now deserve a 2-superstars rating from me.

Dita A

5.0

Full house once and for all food. No problems to great Chinese cuisine. An excellent place to dine set for delicious meals from breakfast to lunchtime until supper. The place is definitely filled with clients who knows where you can enjoy eating whenever in Genting Highlands. Pricesmight end up being steep but worthwhile for an excellent satisfying meal.

Ellicia Audelia Liora

4.0

Emerged here for the siow lengthy bao!!! Its ideal and my son treasured the fried rice. We was included with an elderly on wheelchair. Staffs were very useful and kind.. they actually helped us to support well

Hendry Mardiana Sutisna

2.0

We patronized SG Din Tai Fung (DTF) frequently & their standards generally maintained high level. We was so pleased to see DTF inside genting nonetheless it was totally different flavor, from the bottle of dark vinegar , to fried rice with pork, to minced porknoodle, to xiaolongbao, to ice earl grey tea & roselle beverage, we was so thus disappointed. It had been not worth to consume.

Ruping Vince

3.0

We'd Siew Loong pau & the char Siew pau. The SLP that is their home speciality will come in baskets of 10. Do not pop them and danger spilling the soup. Directions on how best to eat are given on the menu. Include ginger andsoy sauce to flavor. SLP are made on view looking at kitchen at top of shop.

Agnes Ashianti Puspita

5.0

09/02/2020 It is a fabulous restaurant due to the good staff, their service, their smile and the engagement. The meals deliverer wears a nose and mouth mask, and addresses their head. It certainly makes customers experience hygiene from the business concern. This get the self-confident from customersto continue arrived at this restaurant due to the individuals who work here.

Rizka Febryani

4.0

There is a queue as often but we were seated extremely fast. Ordered the usual meals - steam dumplings, pork cutlet fried rice and the laundry were all around their usual standard. Happy we made a decision to come right here for our dinner.

Isyah

4.0

This restaurant was quite busy. However services and turnover was quick and efficient. Personnel were attentive despite becoming busy. Food was tasty but costly for what it really is.

Andreas Sihombing

4.0

The meals was good and was in keeping with their additional outlets. Though it was occupied, the service was great. It really is more expensive in comparison to their various other outlets, but that's to be anticipated. I would suggest this restaurant.