Batu Sembilan Kopitiam

Rahma Dhini

It have a bowl of bean sprouts, piled-up high and garnished with little cuts of springtime onions and chilli. The bean sprouts were simply given an instant drenching in boiling warm water so as never to overcooked them and therefore maintain their crunchiness.The chicken was searching extremely delicious garnished with lengthy cuts of spring onions plus some cut chilli. The great thing concerning the chicken served here's that the skin isn't thick, also it was so perfectly done that it happens silky smooth. The meats was properly prepared, tender and juicy.

Matatiyataya

Regular cha sat food which has all sorts of varieties such as for example chicken rice, curry noodle, bak kut Teh.