Swez Brasserie

Glen Prakasa

4.0

Swez Brasserie may be the major cafe in Eastin Resort Penang - a small business hotel close to Bayan Lepas Free Business Zone area. It acts buffet during lunch hr and semi buffet during supper. For semi-buffet, just appetisers and desserts are usually free-flow. Cost varies depended on whichmain training course you selected. Every month, they will have different buffet style and the price begins from RM48++ for weekday buffet lunch time which worth a go. A few of my favourite foods included blended seafood pie, smoked duck, and banana/chocolate pudding which greatest liked with a scope of vanilla ice lotion at the top. The seasonal Hokkien noodle isn't bad aswell. Reservation is recommended. Pros: - Affordable hotel buffet lunch Cons: - Only semi-buffet for supper - Lack of fresh items such as sashimi.

Nadnod

5.0

This essential visit brasserie. The meals is of range are ample. Additionally, there are home specilaities. The reception personnel, waiters and waitresses which includes chiefs are usually exemplary and incredibly courteous. They create your existence a pleasure rather than regarded as a chore. After my experienceat Sarkies Cafe at Electronic & O Penang, this is actually the next greatest brasserie that I've had my lunch time at. I been right now there by mere coincidence nonetheless it had been a pleasant and incredibly satisfying lunch. I'll definitely re-go to and I do highly recommend to all or any guests the same. CONGRATULATIONS TO THE Administration OF SWEZ BRASSERIE. YOU OUGHT TO BE PROUD OF YOUR Initiatives AND EVER SMILING DISPOSITIONS.

ElCheapo

1.0

We came due to several reviews we on the Internet, searching for a great eating place to close our stop by at Penang. Small did we realize how terrible the services is. Whenever we arrived, we were told there is no buffet when, actually, therewere still 50 moments left for it to get rid of. We should've left at that time, but decided to remain since our three years old girl was hungry. The meals was terrible, that they had still left it to dry. When we tried to obtain additional meals from the buffet, there is no-one around to very clear the desk. I had to move to check out someone to take action and, that someone begrudgingly achieved it. The beverages weren't included, but nobody offered them (because, when i said, there was no-one around). By the end, somebody refilled our cup with water nonetheless it, to no one's shock, was warm. I did so complain, but all We received was a cool "oh, sorry". Overall a sad, unfortunate experience.

Gina Novia Lestari

4.0

Superb variety for breakfast and lunch buffet. Top quality and fresh. Lunch time vegetarian selection generally has delicious curries. Services is excellent, especially Alvin, he could be always attentive.

Suko Winda

4.0

Omelette made to purchase for breakfast. Roti chanai, soup noodles, dim sum, glutinous rice, Pao, pancakes, toast, loaf of bread, cakes, etc. Lunch buffet had enough variety, so you might choose what most appealed for you. I experienced penang asam laksa and fried tong Hoon noodle. Therewere furthermore fried rice, along with other poultry and beef meals. Dessert - selection of cakes, local kueh, regional fruits. There is discount for hotel guests for both breakfast and lunch time. Waiters were good- they bring your omelette along with other special order foods to your table . Within their eagerness, these were too fast to very clear the plates and eyeglasses. WHEN I was alone, often, I returned to my desk and my 1/3 glass of fruit juice was cleared. Idea it a waste materials of food. They might observe and speed themselves better.

Keke Andriani

4.0

First of all, I'd like to say many thanks for the warm welcome and getting us feel just like home. There are some particular employees that I would like to mentioned here because of their good service. Azura, she welcomed people with an enormous smile andoffered us the desk with hot beverage afterward. Even through the peak hr (Saturday early morning), where there look like no more table accessible, she reassures us that she'll get yourself a desk for us. She actually is friendly and proficient at creating a small chat which makes us feel safe and professional simultaneously. She furthermore asked us for suggestions on the meals and drink. Fromé Rosalyn, evethough the que at the reception/register has been busy, she were able to deal with all patrons very relaxed and courteously. Also at other period of your day if she find us, she will state hello to us. Abeel, he'll offer us espresso/tea each time we were right now there and can bring the beverage to us. He furthermore makes sure our desk is tidy every once in awhile. Rooms for enhancement (hence the 4 superstars): During peak hr, foods weren't replenished/top-up instantly. The Vegeterian Fried Rice had not been being refilled even before second we left the cafe. Not only that, most of the other foods had not been refilled too. Not really that there surely is no meals left, obviously you can find other foods of preference. However, when 5 - 6 meals were remaining empty it generally does not seem to me. This will be when the kitchen must produce at two times the standard speed rate throughout a full house. Generally, everything is fine and the establishment provides its staff to "because of".