Sushi Tei, Gurney Plaza

Sandra Mlynarczyk

Had the small salmon document steamboat and poultry karage. The poultry karage had been crispy and tender. The steamboat has been also comfort food specifically during rainy seasons. Support was quick and commendable.

Josh Michael

purchased curry udon, oyakodon and some other bowl of sushi(s). The sushis are usually good and the sushi mentai is in fact pretty good. Are you aware that curry udon - The curry is bland,and the potatoes,carrot and onions are usually almost natural and hard.Obviously, theworst curry udon We ever had.same applies to the oyakodon(the poultry and eggs is tasteless). Service is good.Cost is moderate.

Andra Miyanka

Food has been disgusting. Substitution of several products.. imitation crab meats... shown on menus as crab meat. In no way again.... beware.

Gloria Setia Utama

The unajyu I had was excellent. It was served sizzling and had the proper texture. As effective as those offered in Japan. The tamago maki was great. The otoro had not been really fresh rather than thawed properly. I've dined here many times andI found that the sushi is normally not as fresh since it ought to be. The cooked foods is normally OK. Overall value.

Dipti Thakur

We were already in Gurney Plaza thus stopped here for lunch time. Service was helpful and generally great, although among our items took considerably longer to arrive compared to the rest of our dinner. Flavors were genuine and proportions were properly sized. Prices had been reasonablefor a Gurney Plaza eating place. Recommended.