Restoran May Fong

Ray II IG @rayrally

This is a vintage family operated restaurant.It provides the very best hor fun inside Butterworth in the Penang mainland.The steamed hor fun is smooth and tender.You could have dry or even with soup.The hor fun has a few prawn dumplings and strips of poultry.I actually highly recommendthat you location additional orders for the prawn dumplings which preferences excellent and a bowl of steamed poultry ( pek cham k) with oyster sauce and another bowl of steamed veg with oyster sauce. All of the additional dishes will provide you with that additional oomph! I furthermore like their house made chilly sauce.Ideal for a light meal. Place is clear and employees very friendly. It is always filled with customers so move early.It really is open from early morning till later afternoon.No issue with parking nevertheless, you have to buy parking discount coupons that could be purchased at close by shops /convenience stores.

SNisa

Food is surprisingly great. Chicken is smooth rather than overly done like generally in most areas. The prawn dumpling is great coming from a one who will not like prawn dumplings generally. The place is fairly packed with locals in fact it is a goodfind for all of us.

Rafrine Amyuliani

Our friend took us to the restaurant for the dried out koay teow thng. The poultry was freshly prepared. The wantan was tasty. The koay teow had been quite fresh and moist. Good food! Highly recommended!

Brian Bui

I usually have dry out Koay Teaw , wontan soup, chicken and veggie. The taste is indeed delicious and I've visited this restaurant going back 20 years

Nevruz Mısra Yirik

Portion is too little. Can only be looked at as snack rather than main meal. You should order 4 dishes of the koay teow to find the equivalent part of a bowl koay teow in Kl.