New Lane Hawker Centre

Rudy Sptr

We'd char kway teow & fried rice from San cafe- not from the famous guy, his queue was too much time. The purchase price for medium dimension has been 11 ringgit each. The rice was fine, kway teow was okay. Found the price a little expensive compareto other areas in Penang. Also got cendol from desert cart. No cost on the panel but she charged 5 ringgit each. Nothing actually nice about any of it. Next day time we visited Lebuh kweng kee for popular cendol tasted much better and was only 3.20 ringgit each. Char Kway teow here was 7.50 ringgit.

Retsy

It's the best cafe with road food mixture on our Malaysia vacation. Could it be aka Makeshift hawker center. Fast pace, dizzying meals coming non cease and since most of us paying cash, by the end we perform not really even understand how a lot was the full total.But one factor for sure, many of them are really inexpensive except grilled stingray. Chicken wings will be the best and so is Char Koay Teow - well-known for cooked more than charcoal. Those two are usually must attempt there. We also attempted Hokkien mee (Penang variant), Curry mee, satay, sticky rice roll, fried rice and pork tummy all good. Possibly you might like to try stingray aswell - I could guarantee you, it'll be at least 2-3 periods more costly in Singapore and can not be as fifty percent good as here. I love the structure of awesome arrangement of street meals all over Malaysia. Cafe itself markets whitened coffee, tea and cool drinks. Cafe rent areas around to foods carts to market various snacks to perform meals. However in this location, there are several food carts selling superb meals as above. It really is uncommon to get this type of location where are usually cylinders "firing" to obtain a great dining experience.

Giovanno.hans.w

Tasty curry mee, bbq duck and poultry, satay skewers and noodles! Best little marketplace we visited and greatest street foods in Penang!! Will certainly be back!

Preciawidyatomo

A bunch of Penang's nearby must-eats including Lor Mee, Char Kway Teow (RM 9, instead steep), Prawn Noodle, BBQ, Wonton Mee, roasted duck, roasted chicken, roasted meats, fried ngoh hiang, fried egg with oyster and prawns, satays (pork, poultry, lamb), ice kachang, ice bobo chacha;with costs significantly less than RM 10. Crowded and lively at nights, capturing the real street food environment. Fortunately that people gotta tried all of the delish food in a single place!

Arie Bali

Each night hawker's stalls start lining one stretch of the lane completely to the Jalan Macalister junction. Tables are create on view, even occupying section of a parking large amount of an office complicated. The lane is obtainable from Macalister Street andDato Kramat Road. All within are about 30 in addition wheel stalls and 10 long lasting hawker's stalls operating from the espresso shops within the vicinity and substantial selection of street food to pick from. It would not really be exaggerating to state that every kind of Penang street's meals it is possible to think of, you will find it the following. You need to bring a large urge for food as there are several delicious goodies as of this place. Expect to take a seat on colourful plastic-type tables and chairs upon the roadside. We began with the Sambal Sotong (Mix Fried squid / octopus) from the vendor who was simply managing the crowed extremely nicely. The mix fried octopus and accompany dip are simply just tasty. The aroma is indeed seductive that could generate anyone insane. A feast for the eye and the stomach - image compressed mix fried octopus with a spicy chili dip and topped with spicy dried shrimp chili garnish. Next consider the stall that sells Fried Surimi Crab and Fish. We'd a bowl of mixed crispy heavy fried crab sticks and seafood. The strong fried crab sticks and seafood are relatively a lot more crispy and crunchy than mix fried octopus. The tender melt in mouth area crab meat includes a smoky aroma. The consistency of tempura batter seafood fillets are grainy however soft. The flavorful dark brown chili sauce is warm and tangy, provides great punch on the palate. The Satay stall at corner of the street isn't to be missed. The richly marinated meats is grilled flawlessly over charcoal till it turn out to be tender and smoky after that offered with the tasteful peanut sauce. Try their both Poultry Satay and Pork Satay accompanied having an addictive spicy dip. For a sweet closing must-try Cendol that's served in a high cup, with rice flour jelly, lotion corn and kidney beans that provide a welcome crunch to the silky clean coconut milk and palm glucose syrup. Complete the dinner with a brand new green apple juice.