2.4
9 Reviews
|
RM 35 / Person
B-3-3,3A,5, Vantage, Jalan Desiran Tanjung, Penang Island 10470 Malaysia
Currently closed: 12:00 - 14:30,18:00 - 22:15
2.4
9 Reviews
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Dheeraj M. Tolanii
2.0
This Sunday I went as well as my family to the restaurant for lunch once we always order sashimi on the encompassing restaurants, and we have been used to the cost of 5 bits of tuna sashimi being always near to the salmon, unfortunately we did notnotice that the purchase price was target as in accordance with "selling price", although even though you note that you don't expect the cost of a bit of tuna be so higher when compared to a salmon ( remarks normal tuna not just a very special one ) , anyway surprisingly whenever we received the Bill we find out that 5 bits of tuna cost was 88 MYR while salmon about 24 MYR. No issues we've payed needless to say after double checking with the supervisor, anyway we felt such as we should post merely to guarantee some else searching for a sashimi for the reason that spot , please check out the price first.
Gezsekyesek
1.0
I actually having a tempura soba however when i undertake the carrot it doesnt also fried inside, this type of big restaurant having this type of sort of food, Shame. It really is so demotivating to keep eat therefore I requested for brand-new set however the manager onlyfried exactly the same CARROT once again for me personally . Such a place this type of service . NO Room for all.
Yunita Indah Susanti
1.0
Food arrived late plus some were cool. One order arrived one hour after buying. (And the restaurant had been fifty percent empty). Manager and employees were very nonchalant about all of this, not really apologetic, and bordering on impatient. A price cut was offered, which ended up being apaltry Rm16 out of a complete bill of Rm360. I'll not discuss the faulty urinal in the gents whereby the drinking water continually splashes on your pant legs so you can’t stand too close up. I will not action into this restaurant once again even though you paid me.
Dinda RAP
4.0
Since arriving in Penang I am looking for the Tonkatsu ramen I really like. This place includes a lovely wealthy pork broth, the type that simmers all night until perfectly. It's layered with quail eggs and tender chunks of pork. Noodles aren't homemade but arecooked perfectly. Mmmm...I'm going to be here often! Furthermore decent sushi right here. I also appreciate they have regular foods specials and decently costed drinks.
Lusi Citra Anggraini Selvi
1.0
We ordered 2 models of 3 BBQ sticks + Asahi beer (price from RM19.90), and the BBQ sticks all served chilly, literally none of any BBQ temp at all. We educated the supervisor concerning this, and she didn't check out about it, simply claimed that thekitchen has been as well busy. She didn't present to serve another fresh bowl of BBQ sticks, rather, she gave us 2 options: 10% lower price on total costs or just charge the cost of beer. We chose 10% discount, and she returned and well informed us, she should cost the cost of beer, once we had ingested them. She didn't actually apologise and check correctly with kitchen. Terrible support!!! What hopefully to get, is really a fresh new bowl of BBQ sticks, that's it. General, Yaki Udon is great, Nato Roll is great, however the rest, are much too terrible. A bit of advice, there are much better options of Japanese Dining places on the market, but Ginza isn't the one.
Nora Sandrina
4.0
Came here for the friend's birthday. Food right here was nicely introduced, fresh and tasty. An easy task to get parking. Overall, it was a nice experience.
Devrim Tuncer
3.0
Staff are actually friendly and great. The food is actually delicious and the seafood quality is actually good. But extremely little!!!! We purchased nigiri sushi, and we anticipated normal dimension of nigiri with this particular price. However when the nigiri arrived we had been shocked how smallsushi are usually!!! And another portion also really small. That people had to order even more food.
Damla DenizK
3.0
It isn't really that poor to provide it 2 superstars but getting generous for a 3 superstar. I experienced tonkatsu nabe place, and a gentle shelled crab hands roll. The hand roll was small, and "flattish" rather than very tasty @ $8(?). The Nabeset includes the nabe, chawan mushi, cabbage salad, rice and 3 bits of salmon, for RM28(?) which seems cheap in comparison to other dining places. Nabe was somewhat delicious after adding a little bit of soy sauce but lacked tofu and mushrooms, chawan mushi & cabbage salad had been fine. The rice had been a disappointment - not Japanese brief grains, not even top quality jasmine rice. Overall, meals was so-so. Service has been strange - helpful, however, not knowledgeable, our server didn't know what the "draft beer" has been, and had to perform and ask (they don't keep these things on tap, just canned beers btw). Drinking water with ice is offered in pretty eyeglasses at RM1 each. The setting was elegant, but neutral - with just a little reimagining, could be useful for a chinese restaurant, or perhaps a fusion asian restaurant. But pleasurable enough. Extremely "uncrowded" on a Sunlight night therefore i guess one doesn't need to create reservations for dinner!
Yiğit Ekemen
3.0
Situated on the 3rd floor associated with the Vantage commercial growth on the fringe associated with Georgetown, this restaurant provides basic classic Japanese foods in a fairly drab decor that will nothing in order to invite lingering. Colour designs, lighting and comfortableness of seating are useful butunimaginative. The menu presents many variants of Bento set foods in addition to a la carte meals and the meals is tasty and clean. My Tempura set menus (RM28) was great, the tempura crispy, the salmon sashimi new and overall was value for the price. An excellent place for lunch time. Not suitable for dinner due to the uninspired interior decoration. Support was efficient.
Ginza Japanese Restaurant is located at B-3-3,3A,5, Vantage, Jalan Desiran Tanjung, Penang Island 10470 Malaysia. This is a Sushi restaurant near the Butterworth. This restaurant is very popular and has a good reputation. Many food bloggers also visit this restaurant to make mukbang.
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