Sempah T-Farm

Shivali Gawande

4.0

Place is really a little rundown right now compared to a couple of years ago. Campsite will be small and cramped. Nevertheless a dropin for supper with pre-booking and down payment is preferred as their steamboat is fairly a delight... delicious, new and elegantly presented.

Angel Ly

5.0

Pet friendly

Ayu Agustina

4.0

火锅看似简单，但汤底非常好喝，食物的分量也非常足够，感觉老板很用心准备!

Cindy Sofian

4.0

Food: 5/5 | Services: 5/5 | Atmosphere: 3/5More

Reni Eka Wardani

4.0

Organic vegetables served within the warm pot soup, their some other dishes taste good. Not really far traveling from KL, can take pleasure in cozy weather during the night.

Dewi Afrianty

3.0

Went with family members. In my own POV, the restaurant will be overprice and abit overrated. It’s a particular dining encounter tho, when each meals was nicely explain upon serving.Foods presentation is good. Flavor is acceptable.But cost wise, it’s too much, taking into consideration the type and part of food served. Attempting to persuade myself it’s for unique dining experience.

Linda Tandiono

5.0

Location - 4 starFood - 4 starSurrounding - 3 starParking - 4 starOverall is good, foods is fresh.Satisfy along with the services and food items completely. Recommended for all your men to try at the very least 1 time.

Yozhua Leonardo Nugroho

5.0

Food was delicious, great presentation, staff had been knowledgeable wif their menus & lots surrounded wif eco-friendly n v kampong design. O, weather was awesome during lunch.

Yovansyach Pradipta

5.0

Whole new sort of experience to take pleasure from good food from the city hustle, think it’s great!

Sessa

4.0

The farm is situated simply off the turning out to be Genting and you can find restricted seating, so reservations certainly are a must. We noticed a few families being turned aside during lunch because the place was completely booked.Price isn't cheap and it price $540 for lunch time for 6 folks, but the food has been tasty and the demonstration was good. In addition they use plenty of vegetables that are developed on the farm, and the vegetables may also be freeflow. We also fulfilled the chef, a gentleman, who kindly became a member of us in an organization picture.We loved the noodle beginner with pork, along with the mini popiah, poultry rolls, tomatoes and women’ fingertips. The crispy prawns and dong po pork had been also tasty. As you can plainly see from the pictures, we demolished the bowl of fried poultry before realising we'd not taken an image of the dish.Among our party is really a vegetarian and the chef kindly prepared another series of meals for him. The pleasant staff, especially the girl boss, were helpful and shared a few of the farm’s background with us. There is also a corner where one can purchase farm created soy sauces and also Bentong ginger. There is also resident cats and chickens, although ducks aren't too friendly, therefore beware.Strongly suggested that you drop by if in your community.