Bukit Tinggi Seafood Restaurant

Yakup Özdemir

The majority of the restaurants in your community very serve similar meals - difference will undoubtedly be mainly inside the pricing (some larger establishments tend to be more touristy) and the small differential in the flavor of exactly the same dish according to the chef’s abilities/cooking style. We especially likethe Homemade tofu as of this establishment topped with a generous garnish of extremely flavourful minced pork. The clay pot refreshing prawn with bean Vermicelli (“tang hoon”) packs sufficiently punch in the broth that each last drop will probably be worth savouring. The mix fried “tin chet” veggie (local vege special to the region) is performed nicely, not overly prepared or slimy. You can even purchase some nearby make and homemade tidbits out of this establishment. PS: for reasons uknown “Waze” can make u submit opposite direction out of this cafe when u are close to the area. Still make use of “Waze” to consider u to the overall direction, and then switch still left towards the BHP (rather than right as pointed out by Waze) and u will dsicover signage to “Hong Heng”.

Theresia J

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