Victoria Station

Naomi Kristina Soedibyo

4.0

We enjoyed our lunch time at this restaurant. The region we were sitting had been section of an old teach that they made portion of the dinning encounter. I purchased the Salmon grilled with the most common side dishes. Was very good. Don't skip the escargot too!Excellent!

Michael Khrisna Aditya

4.0

Searching for that melt-in-the-mouth area medium rare steak that's prepared to perfection? This is actually the place. Your kitchen and wait employees at the Vic (what my children calls it) have already been working there for many years serving customers. What's wonderful is that the moment Iwalk in, they keep in mind what I had earlier. Customer support par excellence! A rarity currently.

Rei Nelda

1.0

We finished up here since it appeared as if different things. The decor was incredible and really got us believing we had been dining in a teach. The menu looked excellent. The food arrived also it has been awful. Neither folks barely touched our supper. It wassuch a shame. Coumd be considered a great spot to visit. It had been also very expensive.

Valerie Putri

4.0

Slightly above average. Good service, but meals doesn't taste as effective as it was previously. Lousy prawns we had there recently. Definitely not getting that again.

Devy Nv

2.0

Food high quality degraded n not around stranded. Ordered a therefore call Juicy red attention with request in moderate rare but work in medium n dry

Suhandi Wijaya

1.0

Overvalued and food was not up to par using its price tag. May have experienced my team lunch time elsewhere.

Kartika Touw

4.0

Me and my children been to this cafe for a lot more than 20 many years. As i nevertheless remember when i had been teenager, I had an excellent and tasty shrimps cocktail and escargots. We still get back to this eating place for special event until this season i foundout the the menus changed, the plating transformed become so basic. The escargot without shells, the shrimp cocktail no more surrounded in cocktail cup. The food also come out soso, just the oysters are refreshing! Abit dissapointed but i am hoping you can find improvements on food.

M Rahmawan Mahendra

4.0

the meals was ok. but dinning in older stylish environment is fairly relax. just a bit difficult to find parking there Will return back again.

Alvin Abyan

1.0

To begin with , the waiter/waitress is indeed inpatients, serving food pretty quickly way. I waited to obtain my order for approximately 10 minutes and we've waited for the drinks for half hr . Also your personnel dont even understand to serve icewater very first. What a terrible expertise. And here will go the salmon . U dare to charge therefore costly for a salmon your chef dont actually learn how to make it boneless?

Venty Ika

2.0

Was previously my family’s favourite spot to go. Haven't been back again since covid. First of all, the iconic train mind is gone. Menus has changed to inexpensive blurry printed types and costs has increased. Imagine we were okay as prices went up everywhere in any case.We ordered 2 fisherman’s platter, an oxtail soup, lobster bisque and something seafood and chips. The fisherman’s platter was included with an extremely strong fishy odor. Prawns were not refreshing and oysters smelled a little off. Lobsters bisque had been actually small bits of lobster place inside tomato soup versus rendering it from scratch has been what my boy suspected. It had been lunchtime and I assume your kitchen staff had to consume however they ate at another table while you're watching YouTube on the phones that have been louder than the vocals. Wonder what occurred. Changed administration? Guess our human relationships with Victoria station provides arrived at an end. This type of waste.