2.8
10 Reviews
|
RM 25 / Person
2.8
10 Reviews
(1)
(2)
(3)
(2)
(2)
Xiao
5.0
Great foods, come support today!
Orhun Başer
1.0
Char siu within the ramen tasted such as rubber. Overall, the flavor is bad & not really worth for the purchase price :(
@bolangfoodie
3.0
Overall, it's Okay but I didn't start to see the sushi's checklist until the end. It had been in another booklist, 3 booklist altogether.
Takejwt
4.0
Taste Great. Variaty of preference to be pick from. No problem finding parking place. Place is simple to find too.
Verand
2.0
Non halal. Char siu pork flavor so so, identical to tempura
JEN Nathasia
1.0
This is a very poor experience. The support is poor because the servers aren't well trained. You can find college students and component timers.Kitchen close from 9pm but we were told until whenever we desire to eat.The tonkatsu don rice is tasteless.And the employees began to clean with dettol at 9pm whenever we were still consuming. Immediately I I dropped my appetite
Burak Gunes
3.0
Poor service. Nobody taken care of us at all as soon as we part of the restaurant. We'd to raise around request the waiter to come quickly to our table when planning on taking order and obtain utensils. Food okay just.
Can Ayrancıoğlu
4.0
Tonkotsu char siu ramen was great. Looking towards try other choices on the menu next time.
Yukohana
2.0
Poor customer service. These were crushing ice and produced a lot of sound as though it is a standard roadside kopitiam. Particularly requested them to avoid but was overlooked. No apologies whatsoever.
Veronica Jacob Yap
3.0
I actually was trying hard to consider Sashimi but realized they appears to offer, maybe in various menu. Overall, meals was Okay, at the purchase price point they're selling, I'd expect more in expression of service level.
Michi Michi Japanese Restaurant is located at 72-1-10 Arena Curve, Jalan Mahsuri Bayan Lepas Penang. This is a Ramen restaurant near the Bayan Lepas. This restaurant is very popular and has a good reputation. Many food bloggers also visit this restaurant to make mukbang.
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