Restoran Ah Low
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Restoran Ah Low

2.9

9 Reviews

Review

   |   

RM 35 / Person

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Restoran Ah Low Location

Restoran Ah Low is located at Bt 28, Cherating 26080 Malaysia. This is a Seafood restaurant near the Balok.The average price range at Restoran Ah Low is around RM 35 / Person,and the opening hours are 8:00 - 18:00.Restoran Ah Low is a well-known gourmet restaurant in the Balok area. There are different kinds of food in Restoran Ah Low that are worth trying. If you have any questions,please contact +60 11-1291 5898.

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Restoran Ah Low Reviews

2.9

9 Reviews

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  • Yaumil I

    1.0

    Attempted having dinner here in a Saturday night : close Tried getting lunch here the very next day : close Maybe I'll have much better luck the next time. Maybe. Visited Duyong instead : open up, beautiful look at of the river, delicious inexpensive dishes

  • Eating Diaries Of A

    5.0

    Situated just close to Legend Holiday resort Cherating it is possible to basically walk more than thru the shore, but be sure you bring the torchlight coz it'll very darkish after dinner along the way back again. The restaurant served clean seafood and incredible Kungpo Chicken. Chair are limited andweekend will be pack so publication or go early. Cost wise average seafood eating place price.

  • Vinz

    4.0

    This restaurant is really a few Chinese seafood restaurants nearby. Fresh ingredients, taste can be good, the purchase price is reasonable. Simply looking forward to a long time. Or even in a hurry, it really is worth a try.

  • E. Bal

    1.0

    Booking at early morning and three meals only, we appear there from 7:30pm and dishes release at 8:30pm(there is only three tables just), and the crew place the dishes on desk very impolitely, plenty of customers include no booking have already been travel away withreason zero booking. Highly not really recommended because of this restaurant!

  • Melinda Savitri

    2.0

    Visited this restaurant yesterday evening but has been told that it just serve people that have booking. Called today to create reservation for lunch time at 1pm but was told to debate just as booking is not needed. The chef had not been there when wereached though it opens at 12 noon. Wanted to try out this restaurant as the reviews are very good. However, it appears to be predicated on your good fortune for having meals right now there. Would suggest one to insist for booking!

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